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12PM-3PM

Elevated serves for breakfast, brunch and lunch

3PM-6PM

Elevated serves for the after work crowd

6PM-9PM

Elevated serves for dinner and digestif

9PM-12AM

Elevated serves to keep the party going

Recipe 1
Orange House Soda
Zesty | Effervescent | Refreshing
Orange Soda Highball

Ingredients

Mathieu Teisseire Orange
Britvic Soda

Qty

25ml
Top

Method

  1. Add Teisseire into the glass
  2. Add ice 
  3. Top with Britvic Sodahttps://www.youtube.com/watch?v=rkpaHYtRDjI
  4. Stir
  5. Garnish with Orange wedge

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lemon Slice
Better: Lemon Wedge
Best: Orange Wedge

Other Information

Food Pairing: Pub classics
Price: £3.5 - £5.5
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lemon Slice
Better: Lemon Wedge
Best: Orange Wedge

Other Information

Food Pairing: Pub classics
Price: £3.5 - £5.5
Allergens: X
Recipe 1
Mint House Soda
Herbaceous | Effervescent | Fresh
Mint Soda Highball

Ingredients

Mathieu Teisseire Mint
Britvic Soda

Qty

25ml
Top

Method

  1. Add Teisseire to the glass
  2. Add ice 
  3. Top with Britvic Soda
  4. Stir
  5. Garnish with a mint sprig

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Slice
Better: Lime Wedge
Best: Mint Sprig

Other Information

Food Pairing: Pub Classics
Price: £3.50 - £5.50
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Slice
Better: Lime Wedge
Best: Mint Sprig

Other Information

Food Pairing: Pub Classics
Price: £3.50 - £5.50
Allergens: X
Recipe 1
Cassis House Soda
Berry | Effervescent | Sweet
Cassis Soda Highball

Ingredients

Mathieu Teisseire Cassis
Britvic Soda

Qty

25ml
Top

Method

  1. Add Teisseire to the glass
  2. Add ice 
  3. Top with Britvic Soda 
  4. Stir
  5. Garnish with lemon Wedge

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lemon Slice
Better: Lemon Wedge
Best: Lemon Wedge

Other Information

Food Pairing: Pub Classics
Price: £3.50 - £5.30
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lemon Slice
Better: Lemon Wedge
Best: Lemon Wedge

Other Information

Food Pairing: Pub Classics
Price: £3.50 - £5.30
Allergens: X
Recipe 1
Strawberry House Soda
Fruity | Refreshing | Light
Strawberry Soda Highball

Ingredients

Mathieu Teisseire Strawberry
Britvic Soda

Qty

25ml
Top

Method

  1. Add Teisseire to the glass
  2. Add ice 
  3. Top with Britvic Soda 
  4. Stir
  5. Garnish with a strawberry half

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Slice
Better: Lime Wedge
Best: Strawberry Half

Other Information

Food Pairing: Pub Classics
Price: £3.50 - £5.50
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Slice
Better: Lime Wedge
Best: Strawberry Half

Other Information

Food Pairing: Pub Classics
Price: £3.50 - £5.50
Allergens: X
Recipe 1
Elderflower House Soda
Floral | Effervescent | Refreshing
Elderflower Soda Highball

Ingredients

Mathieu Teisseire Elderflower
Britvic Soda

Qty

25ml
Top

Method

  1. Add Teisseire to the glass
  2. Add ice 
  3. Top with Britvic Soda 
  4. Stir
  5. Garnish with lime wedge

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Slice
Better: Lime Wedge
Best: Lime Wedge

Other Information

Food Pairing: Pub Classics
Price: £3.50 - £5.50
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Slice
Better: Lime Wedge
Best: Lime Wedge

Other Information

Food Pairing: Pub Classics
Price: £3.50 - £5.50
Allergens: X
Recipe 1
Grapefruit House Soda
Zesty | Effervescent | Tangy
Grapefruit Soda Highball

Ingredients

Mathieu Teisseire Grapefruit
Britvic Soda

Qty

25ml
Top

Method

  1. Add Teisseire to the glass
  2. Add ice 
  3. Top with Britvic Soda 
  4. Stir
  5. Garnish with grapefruit wedge

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Slice
Better: Lime Wedge
Best: Grapefruit Wedge

Other Information

Food Pairing: Pub Classics
Price: £3.50 - £5.50
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Slice
Better: Lime Wedge
Best: Grapefruit Wedge

Other Information

Food Pairing: Pub Classics
Price: £3.50 - £5.50
Allergens: X
Recipe 1
Lemon House Soda
Zesty | effervescent | Tangy
Lemon Soda Highball

Ingredients

Mathieu Teisseire Lemon
Britvic Soda

Qty

25ml
Top

Method

  1. Add Teisseire to the glass
  2. Add ice 
  3. Top with Britvic Soda 
  4. Stir
  5. Garnish with lemon wedge

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lemon Slice
Better: Lemon Wedge
Best: Lemon Wedge

Other Information

Food Pairing: Pub Classics
Price: £3.50 - £5.50
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lemon Slice
Better: Lemon Wedge
Best: Lemon Wedge

Other Information

Food Pairing: Pub Classics
Price: £3.50 - £5.50
Allergens: X
Recipe 1
Cherry House Soda
Fruity | Effervescent | Sweet
Cherry soda highball

Ingredients

Mathieu Teisseire Cherry
Britvic Soda

Qty

25ml
Top

Method

  1. Add Teisseire to the glass
  2. Add ice 
  3. Top with Britvic Soda 
  4. Stir
  5. Garnish with a cherry

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lemon Slice
Better: Lemon Wedge
Best: Cherry

Other Information

Food Pairing: Pub Classics
Price: £3.50 - £5.50
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lemon Slice
Better: Lemon Wedge
Best: Cherry

Other Information

Food Pairing: Pub Classics
Price: £3.50 - £5.50
Allergens: X
Recipe 1
Raspberry House Soda
Fruity | Effervescent | Sweet
Raspberry soda highball

Ingredients

Mathieu Teisseire Raspberry
Britvic Soda

Qty

25ml
Top

Method

  1. Add Teisseire to the glass
  2. Add ice 
  3. Top with Britvic Soda 
  4. Stir
  5. Garnish with two raspberries 

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lemon Slice
Better: Lemon Wedge
Best: Two Raspberries

Other Information

Food Pairing: Pub Classics
Price: £3.50 - £5.50
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lemon Slice
Better: Lemon Wedge
Best: Two Raspberries

Other Information

Food Pairing: Pub Classics
Price: £3.50 - £5.50
Allergens: X
Recipe 1
Lychee House Soda
Fragrant | effervescent | Sweet
Lychee soda highball

Ingredients

Mathieu Teisseire Lychee
Britvic Soda

Qty

25ml
Top

Method

  1. Add Teisseire to the glass
  2. Add ice 
  3. Top with Britvic Soda 
  4. Stir
  5. Garnish with lemon slice

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lemon Slice
Better: Lemon Slice
Best: Lemon Slice

Other Information

Food Pairing: Pub Classics
Price: £3.50 - £5.50
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lemon Slice
Better: Lemon Slice
Best: Lemon Slice

Other Information

Food Pairing: Pub Classics
Price: £3.50 - £5.50
Allergens: X
Recipe 1
Mojito House Soda
Fresh | effervescent | Herbaceous
Mint soda highball

Ingredients

Mathieu Teisseire Mojito
Britvic Soda

Qty

25ml
Top

Method

  1. Add Teisseire to the glass
  2. Add ice 
  3. Top with Britvic Soda 
  4. Stir
  5. Garnish with mint sprig

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Slice
Better: Lime Wedge
Best: Mint Sprig

Other Information

Food Pairing: Pub Classics
Price: £3.50 - £5.50
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Slice
Better: Lime Wedge
Best: Mint Sprig

Other Information

Food Pairing: Pub Classics
Price: £3.50 - £5.50
Allergens: X
Recipe 1
Tropical House Soda
Tropical | effervescent | Sweet
Tropical soda highball

Ingredients

Mathieu Teisseire Passionfruit
Britvic Soda

Qty

25ml
Top

Method

  1. Add Teisseire to the glass
  2. Add ice 
  3. Top with Britvic Soda 
  4. Stir
  5. Garnish with pineapple wedge

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Slice
Better: Mint Sprig
Best: Pineapple Wedge

Other Information

Food Pairing: Pub Classics
Price: £3.50 - £5.50
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Slice
Better: Mint Sprig
Best: Pineapple Wedge

Other Information

Food Pairing: Pub Classics
Price: £3.50 - £5.50
Allergens: X
Recipe 1
Passionfruit House Soda
Tropical | effervescent | tangy
passionfruit soda highball

Ingredients

Mathieu Teisseire Passionfruit
Lemon Juice
R.Whites Lemonade

Qty

25ml
10ml
Top

Method

  1. Add Teisseire & lemon juice to the glass
  2. Add ice 
  3. Top with R.Whites lemonade 
  4. Stir
  5. Garnish with a mint sprig

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Slice
Better: Lime Wedge
Best: Mint Sprig

Other Information

Food Pairing: Pub Classics
Price: £3.50 - £5.50
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Slice
Better: Lime Wedge
Best: Mint Sprig

Other Information

Food Pairing: Pub Classics
Price: £3.50 - £5.50
Allergens: X
Recipe 1
Strawberry & Vanilla
Creamy | Thick | Sweet
Strawberry milkshake with coconut m*lk

Ingredients

Teisseire Strawberry
Teisseire Vanilla
Plenish Coconut M*lk

Qty

12.5ml
12.5ml
150ml

Method

  1. Add ingredients to the tin
  2. Add ice to the shaker 
  3. Shake 
  4. Strain shake into glass
  5. Garnish with striped straw

Glassware

Good: Collins
Better: Highball
Best: Milk Bottle

Garnish

Good: Strawberry Half
Better: Strawberry Half
Best: Striped Straw

Other Information

Food Pairing: Burger
Price: £4.50 - £6.50
Allergens: Milk is made in a factory that handles nuts and celery

Glassware

Good: Collins
Better: Highball
Best: Milk Bottle

Garnish

Good: Strawberry Half
Better: Strawberry Half
Best: Striped Straw

Other Information

Food Pairing: Burger
Price: £4.50 - £6.50
Allergens: Milk is made in a factory that handles nuts and celery
Recipe 1
Yuzu
Creamy | Thick | Sweet
Yuzu milkshake with coconut m*lk

Ingredients

Teisseire Yuzu
Teisseire Vanilla
Plenish Coconut M*lk
Coconut Sorbet

Qty

25ml
12.5ml
150ml
1 Scoop

Method

  1. Add ingredients into blender
  2. Add ice to blender 
  3. Blend 
  4. Pour shake into glass
  5. Garnish with lemon zest

Glassware

Good: Collins
Better: Highball
Best: Sundae Glass

Garnish

Good: Lemon Slices
Better: Lemon Slices
Best: Grated Lemon Zest

Other Information

Food Pairing: Burger
Price: £4.50 - £6.50
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Sundae Glass

Garnish

Good: Lemon Slices
Better: Lemon Slices
Best: Grated Lemon Zest

Other Information

Food Pairing: Burger
Price: £4.50 - £6.50
Allergens: X
Recipe 1
Pandan Coconut
Sweet | Thick | fragrant
Blended pandan milkshake

Ingredients

Teisseire Pandan
Plenish Coconut M*lk
Coconut Sorbet

Qty

25ml
150ml
1 Scoop

Method

  1. Add ingredients into blender
  2. Add ice to blender 
  3. Blend 
  4. Pour shake into glass
  5. Garnish with whipped cream, sprinkles & cherry

Glassware

Good: Collins
Better: Highball
Best: Sundae Glass

Garnish

Good: Whipped Cream
Better: Whipped Cream & Sprinkles
Best: Whipped Cream, Sprinkles, Cherry & Pandan Leaf

Other Information

Food Pairing: Burger
Price: £5.50 - £7.50
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Sundae Glass

Garnish

Good: Whipped Cream
Better: Whipped Cream & Sprinkles
Best: Whipped Cream, Sprinkles, Cherry & Pandan Leaf

Other Information

Food Pairing: Burger
Price: £5.50 - £7.50
Allergens: X
Recipe 1
Rocky Road
Creamy | Thick | Indulgent
Indulgent shake with cashew m*lk

Ingredients

Teisseire Praline
Plenish Cashew M*lk
Vanilla Ice Cream

Qty

25ml
150ml
1 Scoop

Method

  1. Add ingredients into blender
  2. Add ice to blender 
  3. Blend 
  4. Pour shake into glass
  5. Garnish with caramel, walnuts & whipped cream

Glassware

Good: Collins
Better: Highball
Best: Sundae Glass

Garnish

Good: Caramel
Better: Caramel & Whipped Cream
Best: Caramel, walnuts & whipped cream

Other Information

Food Pairing: Burger
Price: £4.50 - £6.50
Allergens: Dairy, Nuts

Glassware

Good: Collins
Better: Highball
Best: Sundae Glass

Garnish

Good: Caramel
Better: Caramel & Whipped Cream
Best: Caramel, walnuts & whipped cream

Other Information

Food Pairing: Burger
Price: £4.50 - £6.50
Allergens: Dairy, Nuts
Recipe 1
Hazelnut & Cinnamon
Creamy | Nutty | Spiced
Nutty spiced milkshake

Ingredients

Teisseire Cinnamon
Teisseire Hazelnut
Plenish Hazelnut M*lk

Qty

12.5ml
12.5ml
150ml

Method

  1. Add ingredients into the tin
  2. Add ice into the shaker 
  3. Shake 
  4. Strain shake into glass 
  5. Garnish with cinnamon stick  

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Cinnamon Powder
Better: Cinnamon Powder
Best: Cinnamon Shards

Other Information

Food Pairing: Burger
Price: £4.50 - £6.50
Allergens: Nuts

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Cinnamon Powder
Better: Cinnamon Powder
Best: Cinnamon Shards

Other Information

Food Pairing: Burger
Price: £4.50 - £6.50
Allergens: Nuts
Recipe 1
Chocolate Praline
Creamy | Thick | Indulgent
Indulgent milkshake with cashew m*lk

Ingredients

Teisseire Praline
Plenish Cashew M*lk

Qty

25ml
150ml

Method

  1. Add ingredients into blender
  2. Add ice to blender 
  3. Blend 
  4. Pour shake into glass
  5. Garnish with caramel & praline

Glassware

Good: Collins
Better: Highball
Best: Sundae Glass

Garnish

Good: Caramel
Better: Caramel & Praline
Best: Caramel & Praline

Other Information

Food Pairing: Burger
Price: £4.50 - £6.50
Allergens: Nuts

Glassware

Good: Collins
Better: Highball
Best: Sundae Glass

Garnish

Good: Caramel
Better: Caramel & Praline
Best: Caramel & Praline

Other Information

Food Pairing: Burger
Price: £4.50 - £6.50
Allergens: Nuts
Recipe 1
Frutti
Creamy | Thick | Fruity
Fruity milkshake with Plenish Almond m*lk

Ingredients

Teisseire Strawberry
Plenish Almond M*lk
Strawberry
Banana

Qty

25ml
150ml
4
1

Method

  1. Add ingredients into blender
  2. Add ice to blender 
  3. Blend 
  4. Pour shake into glass
  5. Garnish with strawberry half

Glassware

Good: Collins
Better: Highball
Best: Sundae Glass

Garnish

Good: Strawberry Half
Better: Strawberry Half
Best: Strawberry Half

Other Information

Food Pairing: Breakfast / Brunch
Price: £4.50 - £6.50
Allergens: NUTS (milk produced in a facility that handles nuts and celery)

Glassware

Good: Collins
Better: Highball
Best: Sundae Glass

Garnish

Good: Strawberry Half
Better: Strawberry Half
Best: Strawberry Half

Other Information

Food Pairing: Breakfast / Brunch
Price: £4.50 - £6.50
Allergens: NUTS (milk produced in a facility that handles nuts and celery)
Recipe 1
Banana Chocolate Praline
Creamy | Thick | Fruity
Nutty banana smoothie

Ingredients

Teisseire Chocolate Praline
Plenish Almond M*lk
Banana

Qty

25ml
150ml
1

Method

  1. Add ingredients into blender

  2. Add ice to blender 

  3. Blend 

  4. Pour shake into glass

  5. Garnish with banana chips & almonds 

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Banana Slice
Better: Banana Chips
Best: Banana Chips & Almonds

Other Information

Food Pairing: Breakfast / Brunch
Price: £4.50 - £6.50
Allergens: NUTS (milk produced in a facility that handles nuts and celery)

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Banana Slice
Better: Banana Chips
Best: Banana Chips & Almonds

Other Information

Food Pairing: Breakfast / Brunch
Price: £4.50 - £6.50
Allergens: NUTS (milk produced in a facility that handles nuts and celery)
Recipe 1
Berry Brunch
Thick | Fruity | Balanced
Raspberrry & blackberry smoothie

Ingredients

Teisseire Blackberry
Plenish Soya M*lk
Raspberry

Qty

25ml
175ml
6

Method

  1. Add ingredients into blender
  2. Add ice to blender 
  3. Blend 
  4. Pour shake into glass
  5. Garnish with mint & blackberry

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Blackberry
Better: Mint Sprig
Best: Blackberry & Mint Sprig

Other Information

Food Pairing: Breakfast / Brunch
Price: £4 - £6
Allergens: SOYA (milk produced in a facility that handles nuts and celery)

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Blackberry
Better: Mint Sprig
Best: Blackberry & Mint Sprig

Other Information

Food Pairing: Breakfast / Brunch
Price: £4 - £6
Allergens: SOYA (milk produced in a facility that handles nuts and celery)
Recipe 1
Morning Goodness
Healthy | Green | Spiced
Cinnamon spice & fruity green

Ingredients

Britvic Apple Juice
Teisseire Cinnamon
Spinach
Mango
Banana

Qty

200ml
25ml
30g
30g
1/2

Method

  1. Add ingredients into blender
  2. Add ice to blender 
  3. Blend 
  4. Pour shake into glass
  5. Garnish with apple slices

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Wedge
Better: Apple Slice
Best: Two Apple Slices

Other Information

Food Pairing: Breakfast / Brunch
Price: £4 - £6
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Wedge
Better: Apple Slice
Best: Two Apple Slices

Other Information

Food Pairing: Breakfast / Brunch
Price: £4 - £6
Allergens: X
Recipe 1
Purple Craze
Berry | Fruity | Healthy
Healthy Berry Smoothie

Ingredients

Britvic Cranberry Juice
Teisseire Raspberry
Blueberries
Pear

Qty

200ml
25ml
20g
1

Method

  1. Add ingredients into blender
  2. Add ice to blender 
  3. Blend 
  4. Pour shake into glass
  5. Garnish with mint sprig

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Wedge
Better: Mint Sprig
Best: Mint Sprig

Other Information

Food Pairing: Breakfast / Brunch
Price: £4 - £6
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Wedge
Better: Mint Sprig
Best: Mint Sprig

Other Information

Food Pairing: Breakfast / Brunch
Price: £4 - £6
Allergens: X
Recipe 1
Orange Sun
Vibrant | Healthy | Sweet
A vibrantly healthy smoothie

Ingredients

Britvic Orange Juice
Teisseire Mango
Carrot
Ginger

Qty

200ml
25ml
1/2
1 Inch

Method

  1. Add ingredients into blender
  2. Add ice to blender 
  3. Blend 
  4. Pour shake into glass
  5. Garnish with mint sprig

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Orange Wedge
Better: Mint Sprig
Best: Mint Sprig

Other Information

Food Pairing: Breakfast
Price: £4 -£6
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Orange Wedge
Better: Mint Sprig
Best: Mint Sprig

Other Information

Food Pairing: Breakfast
Price: £4 -£6
Allergens: X
Recipe 1
Spiced Honey Mocha
Spiced | Honey | Sweet
Spiced mocha with a hint of honey

Ingredients

Teisseire Honey
Plenish Barista Oat M*lk
Espresso

Qty

12.5ml
150ml
Double

Method

  1. Add Teisseire to a warm glass

  2. Steam milk 

  3. Pour in double espresso 

  4. Pour in milk 

  5. Garnish with cinnamon 

Glassware

Good: Heatproof Glass
Better: Latte
Best: Irish Coffee

Garnish

Good: Cinnamon Powder
Better: Cinnamon Powder
Best: Cinnamon Stick

Other Information

Food Pairing: Teacakes
Price: £3 - £5
Allergens: OAT

Glassware

Good: Heatproof Glass
Better: Latte
Best: Irish Coffee

Garnish

Good: Cinnamon Powder
Better: Cinnamon Powder
Best: Cinnamon Stick

Other Information

Food Pairing: Teacakes
Price: £3 - £5
Allergens: OAT
Recipe 1
Sea Salt Caramel Latte
Sweet Rich Velvety
A delicious sweet latte with a touch of salt

Ingredients

Mathier Teissiere Caramel
Plenish Barista Oat M*lk
Espresso
Sea Salt

Qty

12.5ml
150ml
Double Shot
Pinch

Method

  1. Add caramel syrup into warm glass

  2. Steam milk

  3. Pour double espresso

  4. Pour in milk 

  5. Garnish with caramel and cream

Glassware

Good: Heatproof Glass
Better: Latte Glass
Best: Double Layered Glass

Garnish

Good: Whipped Cream
Better: Whipped Cream
Best: Whipped Cream & Caramel Sauce

Other Information

Food Pairing: Fruit Toast
Price: £3-£5
Allergens: LACTOSE, NUTS (milk produced in a facility that handles nuts and celery)

Glassware

Good: Heatproof Glass
Better: Latte Glass
Best: Double Layered Glass

Garnish

Good: Whipped Cream
Better: Whipped Cream
Best: Whipped Cream & Caramel Sauce

Other Information

Food Pairing: Fruit Toast
Price: £3-£5
Allergens: LACTOSE, NUTS (milk produced in a facility that handles nuts and celery)
Recipe 1
Cherry Cappuccino
Sweet Fruity Bitter
Cherry Twist on a Classic

Ingredients

Mathieu Teissiere Cherry
Plenish Barista Oat M*lk
Espresso

Qty

12.5ml
100ml
DOUBLE SHOT

Method

  1. Add Cherry Syrup to Warm Glass
  2. Steam milk to a cappuccino consistency
  3. Pour double espresso
  4. Add milk
  5. Garnish with cream, chocolate powder and a cherry

Glassware

Good: Heatproof Glass
Better: Latte Glass
Best: Glass Mug with Handle

Garnish

Good: Chocolate Powder
Better: Whipped Cream and Chocolate Powder
Best: Whipped Cream, Chocolate Powder and Cherry

Other Information

Food Pairing: Sweet Treat
Price: £3-£5
Allergens: LACTOSE, NUTS (milk produced in a facility that handles nuts and celery)

Glassware

Good: Heatproof Glass
Better: Latte Glass
Best: Glass Mug with Handle

Garnish

Good: Chocolate Powder
Better: Whipped Cream and Chocolate Powder
Best: Whipped Cream, Chocolate Powder and Cherry

Other Information

Food Pairing: Sweet Treat
Price: £3-£5
Allergens: LACTOSE, NUTS (milk produced in a facility that handles nuts and celery)
Recipe 1
Raspberry Shandy
REFRESHING | FRUIT | BERRIES
A fruity twist on the classic shandy

Ingredients

Mathieu Teissiere Raspberry
R. Whites Lemonade
Lager

Qty

25ml
275ml
275ml

Method

  1. add raspberry syrup to glass

  2. add lemonade

  3. add lager 

Glassware

Good: Pint
Better: Pint
Best: Pint

Garnish

Good: N/A
Better: N/A
Best: N/A

Other Information

Food Pairing: Bar Snacks
Price: £5.50-£7
Allergens: Wheat

Glassware

Good: Pint
Better: Pint
Best: Pint

Garnish

Good: N/A
Better: N/A
Best: N/A

Other Information

Food Pairing: Bar Snacks
Price: £5.50-£7
Allergens: Wheat
Recipe 1
Passionfruit Shandy
REFRESHING | FRUIT | TROPICAL
Passionfruit twist on the classic shandy

Ingredients

Mathieu Teissiere Passionfruit
R. White Lemonade
Lager

Qty

25ml
275ml
275ml

Method

1. ADD PASSIONFRUIT SYRUP 

2. ADD LEMONADE

3. ADD LAGER 

Glassware

Good: PINT
Better: PINT
Best: PINT

Garnish

Good: N/A
Better: N/A
Best: N/A

Other Information

Food Pairing: Bar Snacks
Price: £5.50-£7
Allergens: Wheat

Glassware

Good: PINT
Better: PINT
Best: PINT

Garnish

Good: N/A
Better: N/A
Best: N/A

Other Information

Food Pairing: Bar Snacks
Price: £5.50-£7
Allergens: Wheat
Recipe 1
PINEAPPLE PILSNER
REFRESHING | FRUITY | TROPICAL
A TROPICAL AND REFRESHING LAGER SERVE

Ingredients

MATHIEU TEISSIERE PINEAPPLE
R. WHITES LEMONADE
PILSNER LAGER

Qty

25ML
275ML
275ML

Method

  1. ADD PINEAPPLE SYRUP TO GLASS

  2. A LEMONADE 

  3. ADD LAGER 

Glassware

Good: PINT
Better: PINT
Best: PINT

Garnish

Good: N/A
Better: N/A
Best: N/A

Other Information

Food Pairing: BAR SNACKS
Price: £5.50-£7
Allergens: WHEAT

Glassware

Good: PINT
Better: PINT
Best: PINT

Garnish

Good: N/A
Better: N/A
Best: N/A

Other Information

Food Pairing: BAR SNACKS
Price: £5.50-£7
Allergens: WHEAT
Recipe 1
PINK GRAPEFRUIT APERITIVO
BITTER | REFRESHING | ELEGANT
SPARKLING APERITIVO STYLE HIGHBALL

Ingredients

APEROL
PROSECCO
LONDON ESSENCE PINK GRAPEFRUIT SODA

Qty

25ML
75ML
1 BOTTLE OR 200ML

Method

  1. ADD APEROL TO GLASS

  2. ADD ICE

  3. TOP WITH PROSECCO AND GRAPEFRUIT SODA

  4. STIR

  5. GARNISH WITH GRAPEFRUIT ZEST

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LEMON SLICE
Better: GRAPEFRUIT WEDGE
Best: GRAPEFRUIT ZEST

Other Information

Food Pairing: ITALIAN
Price: £7.50-£9
Allergens: N/A

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LEMON SLICE
Better: GRAPEFRUIT WEDGE
Best: GRAPEFRUIT ZEST

Other Information

Food Pairing: ITALIAN
Price: £7.50-£9
Allergens: N/A
Recipe 1
WATERMELON SUGAR
REFRESHING | FRUITY | LIGHT
LIGHT & UPLIFTING HIGHBALL

Ingredients

WATERMELON SPEAR
MATHIEU TEISSIERE STRAWBERRY
PROSECCO
R. WHITES ELDERFLOWER LEMONADE

Qty

1
25ML
100ML
100ML

Method

  1. ADD STRAWBERRY SYRUP
  2. ADD ICE 
  3. TOP WITH PROSECCO & LEMONADE 
  4. STIR
  5. GARNISH WITH WATERMELON SPEAR

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LEMON WEDGE
Better: LEMON TWIST
Best: WATERMELON SPEAR

Other Information

Food Pairing: BAR SNACKS
Price: £7-£9.50
Allergens: N/A

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LEMON WEDGE
Better: LEMON TWIST
Best: WATERMELON SPEAR

Other Information

Food Pairing: BAR SNACKS
Price: £7-£9.50
Allergens: N/A
Recipe 1
CRISP FIZZ
REFRESHING | CLEAN | FRESH
EASY AND ELEGANT LOW ALC MARTINI

Ingredients

DRY VERMOUTH
MATHIEU TEISSIERE CUCUMBER
LEMON JUICE
R. WHITES LEMONADE

Qty

20ML
10ML
10ML
100ML

Method

  1. ADD ALL INGREDIENTS TO COCKTAIL TIN
  2. ADD ICE
  3. SHAKE COCKTAIL 
  4. STRAIN COCKTAIL INTO GLASS
  5. GARNISH WITH CUCUMBER RIBBON

Glassware

Good: MARTINI
Better: COUPE
Best: COUPE

Garnish

Good: LEMON WEDGE
Better: LEMON TWIST
Best: CUCUMBER RIBBON

Other Information

Food Pairing: ITALIAN
Price: £7.50-£9.50
Allergens: N/A

Glassware

Good: MARTINI
Better: COUPE
Best: COUPE

Garnish

Good: LEMON WEDGE
Better: LEMON TWIST
Best: CUCUMBER RIBBON

Other Information

Food Pairing: ITALIAN
Price: £7.50-£9.50
Allergens: N/A
Recipe 1
SPRING GARDEN
HERBAL | REFRESHING | LIGHT
SWEET AND SPICY HIGHBALL

Ingredients

RHUBARB GIN
MATHIEU TEISSIERE RASPBERRY
LIME JUICE
LONDON ESSENCE GRAPEFRUIT & ROSEMARY TONIC

Qty

25ML
10ML
10ML
TOP

Method

  1. add gin, raspberry syrup and lime juice to glass
  2. add ice
  3. top with LE Grapefruit & Rosemary Tonic 
  4. stir 
  5. garnish with orange zest and edible flower

Glassware

Good: collins
Better: highball
Best: highball

Garnish

Good: LIME WEDGE
Better: ORANGE ZEST
Best: ORANGE ZEST & EDIBLE FLOWER

Other Information

Food Pairing: SMALL PLATES
Price: £7.50-£9.50
Allergens: N/A

Glassware

Good: collins
Better: highball
Best: highball

Garnish

Good: LIME WEDGE
Better: ORANGE ZEST
Best: ORANGE ZEST & EDIBLE FLOWER

Other Information

Food Pairing: SMALL PLATES
Price: £7.50-£9.50
Allergens: N/A
Recipe 1
GARDEN PATH
REFRESHING | FLORAL | EFFERVESCENT
NON-ALC HIGHBALL WITH PINK TONIC AND ELDERFLOWER

Ingredients

MATHIEU TEISSIERE ELDERFLOWER
BRITVIC RASPBERRY PINK TONIC

Qty

25ML
TOP

Method

  1. ADD ELDERFLOWER SYRUP TO GLASS

  2. ADD ICE

  3. TOP WITH TONIC 

  4. STIR

  5. GARNISH WITH LIME & EDIBLE FLOWER

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LIME WEDGE
Better: LIME WEDGE & EDIBLE FLOWER
Best: LIME WEDGE & EDIBLE FLOWER

Other Information

Food Pairing: SMALL PLATES
Price: £5-£6
Allergens: N/A

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LIME WEDGE
Better: LIME WEDGE & EDIBLE FLOWER
Best: LIME WEDGE & EDIBLE FLOWER

Other Information

Food Pairing: SMALL PLATES
Price: £5-£6
Allergens: N/A
Recipe 1
THE NO-LOMA
CLASSIC | EFFERVESCENT | ZESTY
ALCOHOL FREE PALOMA

Ingredients

PINK GRAPEFRUIT JUICE
AGAVE SYRUP
LIME JUICE
LONDON ESSENCE PINK GRAPEFRUIT SODA

Qty

50ML
15ML
15ML
TOP

Method

  1. ADD FIRST THREE INGREDIENTS INTO GLASS

  2. ADD ICE

  3. TOP WITH GRAPEFRUIT SODA

  4. STIR

  5. GARNISH WITH LIME LEAF AND GRAPEFRUIT ZEST

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LIME WEDGE
Better: GRAPEFRUIT WEDGE
Best: LIME LEAF AND GRAPEFRUIT ZEST

Other Information

Food Pairing: SMALL PLATES
Price: £5-£7
Allergens: N/A

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LIME WEDGE
Better: GRAPEFRUIT WEDGE
Best: LIME LEAF AND GRAPEFRUIT ZEST

Other Information

Food Pairing: SMALL PLATES
Price: £5-£7
Allergens: N/A
Recipe 1
GINGER SNAP
FLORAL | LIGHT | SPICY
GINGER SPICE AND EARLY GREY COMBINED IN A REFRESHING HIGHBALL

Ingredients

EARL GREY TEA
MATHIEU TEISSIERE GINGER
LEMON JUICE
R. WHITES LEMONADE

Qty

50ML
10ML
10ML
150ML

Method

  1. ADD TEA, GINGER SYRUP AND LEMON JUICE TO COCKTAIL TIN

  2. ADD ICE

  3. SHAKE & STRAIN INTO GLASS 

  4. TOP WITH LEMONADE

  5. GARNISH WITH LEMON WEDGE AND ORANGE TWIST

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LEMON WEDGE
Better: ORANGE TWIST
Best: LEMON WEDGE AND ORANGE TWIST

Other Information

Food Pairing: APERITIVO
Price: £5-£7
Allergens: N/A

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LEMON WEDGE
Better: ORANGE TWIST
Best: LEMON WEDGE AND ORANGE TWIST

Other Information

Food Pairing: APERITIVO
Price: £5-£7
Allergens: N/A
Recipe 1
SCREWDRIVER
SWEET | ZESTY | ORANGE
VODKA & ORANGE HIGHBALL

Ingredients

VODKA
BRITVIC ORANGE JUICE

Qty

50ML
200ML

Method

  1. ADD VODKA TO GLASS

  2. ADD ICE

  3. TOP WITH ORANGE JUICE

  4. STIR

  5. GARNISH WITH ORANGE WEDGE 

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: ORANGE SLICE
Better: ORANGE WEDGE
Best: ORANGE WEDGE

Other Information

Food Pairing: PUB CLASSIC
Price: £7-£9
Allergens: N/A

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: ORANGE SLICE
Better: ORANGE WEDGE
Best: ORANGE WEDGE

Other Information

Food Pairing: PUB CLASSIC
Price: £7-£9
Allergens: N/A
Recipe 1
GIN AND CRANBERRY
DRY | FLORAL | SWEET
GIN AND CRANBERRY HIGHBALL

Ingredients

LONDON DRY GIN
BRITVIC CRANBERRY JUICE

Qty

50ML
200ML

Method

  1. ADD GIN TO GLASS

  2. ADD ICE

  3. TOP WITH CRANBERRY JUICE

  4. STIR 

  5. GARNISH WITH LIME WHEEL

Glassware

Good: ROCKS
Better: ROCKS
Best: ROCKS

Garnish

Good: LIME WEDGE
Better: LIME WHEEL
Best: LIME WHEEL

Other Information

Food Pairing: PUB CLASSICS
Price: £7-£9
Allergens: N/A

Glassware

Good: ROCKS
Better: ROCKS
Best: ROCKS

Garnish

Good: LIME WEDGE
Better: LIME WHEEL
Best: LIME WHEEL

Other Information

Food Pairing: PUB CLASSICS
Price: £7-£9
Allergens: N/A
Recipe 1
WHISKY AND GINGER ALE
SPICY | EFFERVESCENT | REFRESHING
WHISKY & GINGER HIGHBALL

Ingredients

IRISH OR BOURBON WHISKEY
BRITVIC GINGER ALE

Qty

50ML
200ML

Method

  1. ADD WHISKEY TO GLASS

  2. ADD ICE 

  3. TOP WITH BRITVIC GINGER ALE 

  4. STIR 

  5. GARNISH WITH LIME WHEEL 

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LIME WEDGE
Better: LIME WHEEL
Best: LIME WHEEL

Other Information

Food Pairing: PUB CLASSICS
Price: £7-£9
Allergens: N/A

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LIME WEDGE
Better: LIME WHEEL
Best: LIME WHEEL

Other Information

Food Pairing: PUB CLASSICS
Price: £7-£9
Allergens: N/A
Recipe 1
PALOMA
ZESTY | BITTER | REFRESHING
PALOMA WITH HONEY AND GRAPEFRUIT

Ingredients

TEQUILA BLANCO
MATHIEU TEISSIERE HONEY
LIME JUICE
LONDON ESSENCE GRAPEFRUIT SODA

Qty

50ML
12.5ML
12.5ML
TOP

Method

  1. ADD FIRST THREE INGREDIENTS INTO GLASS
  2. ADD ICE 
  3. TOP WITH GRAPEFRUIT SODA
  4. STIR
  5. GARNISH WITH LIME LEAF AND GRAPEFRUIT ZEST

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: GRAPEFRUIT WEDGE
Better: GRAPEFRUIT ZEST
Best: LIME LEAF AND GRAPEFRUIT ZEST

Other Information

Food Pairing: MEXICAN
Price: £8.50-£10.50
Allergens: N/A

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: GRAPEFRUIT WEDGE
Better: GRAPEFRUIT ZEST
Best: LIME LEAF AND GRAPEFRUIT ZEST

Other Information

Food Pairing: MEXICAN
Price: £8.50-£10.50
Allergens: N/A
Recipe 1
WANDERING PATH
LIGHT | ZESTY | FIZZY
A SPARKLING ELDERFLOWER GIN SPRITZ

Ingredients

LONDON DRY GIN
MATHIEU TEISSIERE ELDERFLOWER
LEMON JUICE
R. WHITES LEMONADE

Qty

40ML
20ML
20ML
75ML

Method

  1. ADD GIN, ELDERFLOWER SYRUP AND LEMON JUICE

  2. ADD ICE

  3. TOP WITH LEMONADE

  4. STIR

  5. GARNISH WITH A RASPBERRY

Glassware

Good: COLLINS
Better: HIGHBALL
Best: WINE GLASS

Garnish

Good: LEMON SLICE
Better: LEMON WEDGE
Best: RASPBERRY

Other Information

Food Pairing: CHEESE PLATTER
Price: £7.50-£10
Allergens: N/A

Glassware

Good: COLLINS
Better: HIGHBALL
Best: WINE GLASS

Garnish

Good: LEMON SLICE
Better: LEMON WEDGE
Best: RASPBERRY

Other Information

Food Pairing: CHEESE PLATTER
Price: £7.50-£10
Allergens: N/A
Recipe 1
Elderflower Demi
REFRESHING | FLORAL | FRUITY
A FLORAL FRESH BEER SERVE

Ingredients

MATHIEU TEISSIERE ELDERFLOWER
R. WHITES LEMONADE

Qty

25ML
275ML

Method

  1. ADD TEISSIERE TO GLASS

  2. FILL TO HALF WITH R.WHITES LEMONADE

  3. TOP UP WITH LAGER 

Glassware

Good: PINT
Better: PINT
Best: PINT

Garnish

Good: N/A
Better: N/A
Best: N/A

Other Information

Food Pairing: BAR SNACKS
Price: £5.50-£6.50
Allergens: WHEAT

Glassware

Good: PINT
Better: PINT
Best: PINT

Garnish

Good: N/A
Better: N/A
Best: N/A

Other Information

Food Pairing: BAR SNACKS
Price: £5.50-£6.50
Allergens: WHEAT
Recipe 1
YUZU SHANDY
REFRESHING | FRUITY | SHARP
A CITRUS TWISTED BEER SERVE

Ingredients

MATHIEU TEISSIERE YUZU
R. WHITES LEMONADE
LAGER

Qty

25ML
275ML
275ML

Method

  1. ADD TEISSIERE TO GLASS

  2. FILL TO HALF WITH R. WHITES LEMONADE 

  3. TOP UP WITH LAGER 

Glassware

Good: PINT
Better: PINT
Best: PINT

Garnish

Good: N/A
Better: N/A
Best: N/A

Other Information

Food Pairing: BAR SNACKS
Price: £5.50-£6.50
Allergens: WHEAT

Glassware

Good: PINT
Better: PINT
Best: PINT

Garnish

Good: N/A
Better: N/A
Best: N/A

Other Information

Food Pairing: BAR SNACKS
Price: £5.50-£6.50
Allergens: WHEAT
Recipe 1
STRAWBERRY SHANDY
REFRESHING | FRUITY | SWEET
STRAWBERRY SHANDY

Ingredients

MATHIEU TEISSIERE STRAWBERRY
R. WHITES LEMONADE
LAGER

Qty

25ML
275ML
275ML

Method

  1. ADD TEISSIERE TO GLASS

  2. FILL TO HALF WITH R. WHITES LEMONADE 

  3. TOP UP WITH LAGER 

Glassware

Good: PINT
Better: PINT
Best: PINT

Garnish

Good: N/A
Better: N/A
Best: N/A

Other Information

Food Pairing: BAR SNACKS
Price: £5.50-£6.50
Allergens: WHEAT

Glassware

Good: PINT
Better: PINT
Best: PINT

Garnish

Good: N/A
Better: N/A
Best: N/A

Other Information

Food Pairing: BAR SNACKS
Price: £5.50-£6.50
Allergens: WHEAT
Recipe 1
RASPBERRY & ROSE LASSI
CREAMY | THICK | FLORAL
LASSI STYLE DRINK WITH ROSE & RASPBERRY

Ingredients

NATURAL YOGURT
PLENISH COCONUT M*LK
MATHIEU TEISSIERE RASPBERRY
MATHIEU TEISSIERE ROSE
CARDAMOM POWDER
CUBED ICE

Qty

4 TBSP
125ML
20ML
20ML
PINCH
1/2 SCOOP

Method

  1. ADD FIRST FOUR INGREDIENTS INTO BLENDER 
  2. ADD ICE 
  3. BLEND TOGETHER 
  4. POUR INTO GLASS 
  5. GARNISH WITH FRESH ROSE PETALS

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LIME WEDGE
Better: DEHYDRATED ROSE PETALS
Best: FRESH ROSE PETALS

Other Information

Food Pairing: INDIAN
Price: £5-£7
Allergens: LACTOSE (milk produced in a facility that handles nuts and celery)

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LIME WEDGE
Better: DEHYDRATED ROSE PETALS
Best: FRESH ROSE PETALS

Other Information

Food Pairing: INDIAN
Price: £5-£7
Allergens: LACTOSE (milk produced in a facility that handles nuts and celery)
Recipe 1
PEACH AND LIME LASSI
CREAMY | THICK | REFRESHING
LASSI STYLE DRINK WITH PEACH AND LIME

Ingredients

YOGHURT
PLENISH OAT M*LK
BRITVIC LIME CORDIAL
MATHIEU TEISSIERE PEACH
CUBED ICE

Qty

4 TBSP
125ML
20ML
20ML
1/2 SCOOP

Method

  1. ADD FIRST FOUR INGREDIENTS INTO BLENDER 

  2. ADD ICE 
  3. BLEND TOGETHER 

  4. POUR INTO GLASS

  5. GARNISH WITH FRESH LIME ZEST

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LIME WEDGE
Better: LIME TWIST
Best: LIME TWIST

Other Information

Food Pairing: INDIAN
Price: £5-£7
Allergens: LACTOSE, OATS

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LIME WEDGE
Better: LIME TWIST
Best: LIME TWIST

Other Information

Food Pairing: INDIAN
Price: £5-£7
Allergens: LACTOSE, OATS
Recipe 1
RHUBARB AND HONEY LASSI
CREAMY | THICK | FRUITY
BREAKFAST SYYLE LASSI

Ingredients

YOGHURT
PLENISH OAT M*LK
MATHIEU TEISSIERE HONEY
ROBINSONS RHUBARB AND RASPBERRY
CUBED ICE

Qty

4 TBSP
20ML
20ML
20ML
1/2 SCOOP

Method

  1. ADD FIRST FOUR INGREDIENTS INTO BLENDER

  2. ADD ICE 

  3. BLEND TOGETHER 

  4. POUR INTO GLASS

  5. GARNISH WITH GRANOLA

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: RASPBERRY X 2
Better: RASPBERRY X 2
Best: GRANOLA

Other Information

Food Pairing: INDIAN
Price: £5-£7
Allergens: LACTOSE, OATS

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: RASPBERRY X 2
Better: RASPBERRY X 2
Best: GRANOLA

Other Information

Food Pairing: INDIAN
Price: £5-£7
Allergens: LACTOSE, OATS
Recipe 1
PINA COLADA LASSI
CREAMY | THICK | TROPICAL
LASSI STYLE DRINK WITH COCONUT AND PINEAPPLE

Ingredients

YOGHURT
PLENISH COCONUT M*LK
MATHIEU TEISSIERE COCONUT
PINEAPPLE SLICE
CUBED ICE

Qty

4 TBSP
125ML
25ML
1
1/2 SCOOP

Method

  1. ADD FIRST FOUR INGREDIENTS INTO BLENDER

  2. ADD ICE
  3. BLEND TOGETHER 

  4. POUR INTO GLASS

  5. GARNISH WITH PINEAPPLE LEAF AND COCONUT 

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LIME WEDGE
Better: PINEAPPLE LEAF
Best: PINEAPPLE LEAF AND FRESH COCONUT

Other Information

Food Pairing: INDIAN
Price: £5-£7
Allergens: LACTOSE (milk produced in a facility that handles nuts and celery)

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LIME WEDGE
Better: PINEAPPLE LEAF
Best: PINEAPPLE LEAF AND FRESH COCONUT

Other Information

Food Pairing: INDIAN
Price: £5-£7
Allergens: LACTOSE (milk produced in a facility that handles nuts and celery)
Recipe 1
BLACK FOREST LASSI
CREAMY | THICK | SWEET
DARK CHERRY LASSI STYLE SERVE

Ingredients

YOGHURT
PLENISH SOYA M*LK
MATHIEU TEISSIERE CHERRY
CHOCOLATE POWDER
CUBED ICE

Qty

4 TBSP
125ML
25ML
1 TSP
1/2 SCOOP

Method

  1. ADD FIRST FOUR INGREDIENTS INTO BLENDER

  2. ADD ICE 
  3. BLEND TOGETHER 

  4. POUR INTO GLASS

  5. GARNISH WITH CHOCOLATE POWDER 

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: CHERRY
Better: CHOCOLATE POWDER
Best: CHOCOLATE SHAVINGS

Other Information

Food Pairing: INDIAN
Price: £5-£7
Allergens: LACTOSE, SOYA (milk produced in an facility that handles nuts and celery)

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: CHERRY
Better: CHOCOLATE POWDER
Best: CHOCOLATE SHAVINGS

Other Information

Food Pairing: INDIAN
Price: £5-£7
Allergens: LACTOSE, SOYA (milk produced in an facility that handles nuts and celery)
Recipe 1
Chocolate Latte
RICH | LUXURIOUS | SWEET
VELVETY RICH COFFEE SERVE

Ingredients

MATHIEU TEISSIERE CHOCOLATE
PLENISH BARISTA OAT M*LK
ESPRESSO

Qty

25ML
150ML
DOUBLE

Method

  1. ADD TEISSIERE TO WARMED GLASS

  2. STEAM MILK TO LATTE CONSISTENCY 

  3. POUR DOUBLE ESPRESSO INTO GLASS

  4. POUR IN MILK

  5. GARNISH WITH WHIPPED CREAM, CHERRY AND SPRINKLES 

Glassware

Good: HEATPROOF GLASS
Better: LATTE GLASS
Best: LATTE GLASS WITH HANDLE

Garnish

Good: CHOCOLATE POWDER
Better: WHIPPED CREAM AND CHOCOLATE POWDER
Best: WHIPPED CREAM, SPRINKLES AND CHERRY

Other Information

Food Pairing: TEACAKES
Price: £3-£5
Allergens: LACTOSE, OATS

Glassware

Good: HEATPROOF GLASS
Better: LATTE GLASS
Best: LATTE GLASS WITH HANDLE

Garnish

Good: CHOCOLATE POWDER
Better: WHIPPED CREAM AND CHOCOLATE POWDER
Best: WHIPPED CREAM, SPRINKLES AND CHERRY

Other Information

Food Pairing: TEACAKES
Price: £3-£5
Allergens: LACTOSE, OATS
Recipe 1
MINT MOCHA
MINTY | SWEET | BITTER
MINTY MOCHA WITH PLENISH BARISTA MILK

Ingredients

MATHIEU TEISSIERE GREEN MINT
PLENISH BARISTA ALMOND M*LK
ESPRESSO

Qty

15ML
150ML
DOUBLE

Method

  1. ADD TEISSIERE TO WARMED GLASS

  2. STEAM MILK TO LATTE CONSISTENCY 

  3. POUR DOUBLE ESPRESSO

  4. POUR IN MILK

  5. GARNISH WITH WHIPPED CREAM

Glassware

Good: HEATPROOF GLASS
Better: LATTE
Best: LATTE

Garnish

Good: CHOCOLATE POWDER
Better: WHIPPED CREAM
Best: WHIPPED CREAM

Other Information

Food Pairing: SWEET TREATS
Price: £3-£5
Allergens: NUTS (milk produced in a facility that handles nuts and celery)

Glassware

Good: HEATPROOF GLASS
Better: LATTE
Best: LATTE

Garnish

Good: CHOCOLATE POWDER
Better: WHIPPED CREAM
Best: WHIPPED CREAM

Other Information

Food Pairing: SWEET TREATS
Price: £3-£5
Allergens: NUTS (milk produced in a facility that handles nuts and celery)
Recipe 1
CARAMEL WHITE CHOC MOCHA
CHOCOLATE | SWEET | BITTER
CHOCOLATE MOCHA WITH OAT MILK

Ingredients

MATHIEU TEISSIERE WHITE CHOCOLATE
MATHIEU TEISSIERE CARAMEL
PLENISH BARISTA OAT M*LK
ESPRESSO

Qty

10ML
10ML
150ML
DOUBLE

Method

  1. ADD BOTH TEISSIERE SYRUPS INTO GLASS

  2. STEAM MILK TO LATTE CONSISTENCY 

  3. POUR DOUBLE ESPRESSO 

  4. POUR IN MILK

  5. GARNISH WITH WHIPPED CREAM, CARAMEL AND NUTS 

Glassware

Good: HEATPROOF GLASS
Better: LATTE
Best: LATTE

Garnish

Good: WHIPPED CREAM
Better: WHIPPED CREAM AND CARAMEL
Best: WHIPPED CREAM, CARAMEL AND NUTS

Other Information

Food Pairing: SWEET TREATS
Price: £3-£5
Allergens: OATS, NUTS, (milk produced in a facility that handles nuts and celery)

Glassware

Good: HEATPROOF GLASS
Better: LATTE
Best: LATTE

Garnish

Good: WHIPPED CREAM
Better: WHIPPED CREAM AND CARAMEL
Best: WHIPPED CREAM, CARAMEL AND NUTS

Other Information

Food Pairing: SWEET TREATS
Price: £3-£5
Allergens: OATS, NUTS, (milk produced in a facility that handles nuts and celery)
Recipe 1
PATE DE FRUIT
CRISP | FRUITY | LIVELY
STRAWBERRY GIN FIZZ

Ingredients

LONDON DRY GIN
MATHIEU TEISSIERE STRAWBERRY
PROSECCO
R WHITES ELDERFLOWER LEMONADE

Qty

25ML
25ML
75ML
50ML

Method

  1. CHILL FLUTE

  2. ADD FIRST TWO INGREDIENTS INTO GLASS
  3. ADD PROSECCO & R.WHITES

  4. STIR 

  5. GARNISH WITH HALF A STRAWBERRY

Glassware

Good: FLUTE
Better: FLUTE
Best: FLUTE

Garnish

Good: LEMON ZEST
Better: STRAWBERRY HALF
Best: STRAWBERRY HALF

Other Information

Food Pairing: DESSERTS
Price: £8.50-£10.50
Allergens: N/A

Glassware

Good: FLUTE
Better: FLUTE
Best: FLUTE

Garnish

Good: LEMON ZEST
Better: STRAWBERRY HALF
Best: STRAWBERRY HALF

Other Information

Food Pairing: DESSERTS
Price: £8.50-£10.50
Allergens: N/A
Recipe 1
Passionfruit Smash
TROPICAL | FRESH | FRUITY
TROPICAL FRUIT SMASH

Ingredients

MATHIEU TEISSIERE PASSIONFRUIT
BRITVIC PINEAPPLE JUICE
LIME JUICE
SPICED RUM

Qty

25ML
100ML
10ML
25ML

Method

  1. ADD ALL INGREDIENTS INTO COCKTAIL TIN

  2. ADD ICE TO SHAKER 

  3. SHAKE COCKTAIL 

  4. STRAIN COCKTAIL INTO GLASS

  5. GARNISH WITH ORANGE SLICE & MINT SPRIG

Glassware

Good: ROCKS
Better: ROCKS
Best: ROCKS

Garnish

Good: LIME WEDGE
Better: ORANGE SLICE & MINT SPRIG
Best: ORANGE SLICE & MINT SPRIG

Other Information

Food Pairing: INDIAN
Price: £7.50-£9.50
Allergens: N/A

Glassware

Good: ROCKS
Better: ROCKS
Best: ROCKS

Garnish

Good: LIME WEDGE
Better: ORANGE SLICE & MINT SPRIG
Best: ORANGE SLICE & MINT SPRIG

Other Information

Food Pairing: INDIAN
Price: £7.50-£9.50
Allergens: N/A
Recipe 1
GARDEN SPRITZ
SPICED | REFRESHING | FLORAL
REFRESHING LIGHT SPRITZER

Ingredients

MATHIEU TEISSIERE ELDERFLOWER
LIME WEDGE - SQUEEZED
ELDERFLOWER LIQUER
R. WHITES LEMONADE

Qty

25ML
1
25ML
25ML

Method

  1. ADD FIRST THREE INGREDIENTS TO GLASS

  2. ADD ICE

  3. TOP WITH R.WHITES LEMONADE
  4. STIR 

  5. GARNISH WITH LEMON & MINT 

Glassware

Good: ROCKS
Better: ROCKS
Best: ROCKS

Garnish

Good: LEMON SLICE
Better: LEMON SLICE & MINT SPRIG
Best: LEMON SLICE & MINT SPRIG

Other Information

Food Pairing: APERITIVO
Price: £7.50-£9.50
Allergens: N/A

Glassware

Good: ROCKS
Better: ROCKS
Best: ROCKS

Garnish

Good: LEMON SLICE
Better: LEMON SLICE & MINT SPRIG
Best: LEMON SLICE & MINT SPRIG

Other Information

Food Pairing: APERITIVO
Price: £7.50-£9.50
Allergens: N/A
Recipe 1
SANGRIA SPRITZER
SWEET | REFRESHING | LIGHT
ROSE SANGRIA WITH R. WHITES

Ingredients

ROSE WINE
MATHIEU TEISSIERE ELDERFLOWER
COINTREAU
R. WHITES LEMONADE

Qty

75ML
10ML
12.5ML
75ML

Method

  1. ADD FIRST THREE INGREDIENTS TO GLASS

  2. ADD ICE 

  3. TOP WITH R.WHITES LEMONADE

  4. STIR 

  5. GARNISH WITH STRAWBERRY

Glassware

Good: WINE
Better: WINE
Best: WINE

Garnish

Good: LEMON SLICE
Better: LEMON TWIST
Best: STRAWBERRY

Other Information

Food Pairing: APERITIVO
Price: £7.50-£9.50
Allergens: N/A

Glassware

Good: WINE
Better: WINE
Best: WINE

Garnish

Good: LEMON SLICE
Better: LEMON TWIST
Best: STRAWBERRY

Other Information

Food Pairing: APERITIVO
Price: £7.50-£9.50
Allergens: N/A
Recipe 1
CRUZ ROYAL COBBLER
SPICY | REFRESHING | LIGHT
SPARKLING PROSECCO & RASPBERRY SPRITZER

Ingredients

MATHIEU TEISSIERE RASPBERRY
SPICED RUM
PROSECCO
BRITVIC SODA WATER

Qty

25ML
10ML
50ML
100ML

Method

  1. ADD FIRST TWO INGREDIENTS TO GLASS

  2. ADD ICE 

  3. TOP WITH BRITVIC SODA & PROSECCO 

  4. STIR 

  5. GANISH WIT STRAWBERRY & MINT

Glassware

Good: COLLINS
Better: HIGHBALL
Best: WINE GLASS

Garnish

Good: LEMON SLICE
Better: LEMON SLICE
Best: MINT SPRIG & RASPBERRY

Other Information

Food Pairing: APERITIVO
Price: £7.50-£9.50
Allergens: N/A

Glassware

Good: COLLINS
Better: HIGHBALL
Best: WINE GLASS

Garnish

Good: LEMON SLICE
Better: LEMON SLICE
Best: MINT SPRIG & RASPBERRY

Other Information

Food Pairing: APERITIVO
Price: £7.50-£9.50
Allergens: N/A
Recipe 1
SUB MARINER
TROPICAL | REFRESHING | LIGHT
TROPICAL AND EASYGOING HIGHBALL

Ingredients

MATHIEU TEISSIERE LIME
BRITVIC PINEAPPLE JUICE
LONDON DRY GIN
BRITVIC SODA WATER

Qty

25ML
100ML
25ML
100ML

Method

  1. ADD FIRST THREE INGREDIENTS TO GLASS

  2. ADD ICE 

  3. SHAKE COCKTAIL 

  4. STRAIN INTO GLASS

  5. TOP WITH BRITVIC SODA & GARNISH WITH HALF A PASSIONFRUIT 

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LIME WEDGE
Better: MINT SPRIG
Best: PASSIONFRUIT HALF

Other Information

Food Pairing: SALADS AND LIGHT BITES
Price: £7.50-£9.50
Allergens: N/A

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LIME WEDGE
Better: MINT SPRIG
Best: PASSIONFRUIT HALF

Other Information

Food Pairing: SALADS AND LIGHT BITES
Price: £7.50-£9.50
Allergens: N/A
Recipe 1
EL DIAB-LOW
SWEET | FRUITY | SPICY
LOW ALCOHOL TWIST ON THE CLASSIC TEQUILA COCKTAIL

Ingredients

TEQUILA BLANCO
MATHIEU TEISSIERE RASPBERRY
LEMON
BRITVIC GINGER BEER

Qty

25ML
10ML
15ML
TOP

Method

  1. ADD TEISSIERE TO GLASS

  2. ADD ICE 

  3. TOP WITH BRITVIC GINGER BEER

  4. STIR 

  5. GARNISH WITH A LEMON WEDGE & MINT SPRIG 

Glassware

Good: ROCKS
Better: ROCKS
Best: STEMLESS WINE GLASS

Garnish

Good: LEMON WEDGE
Better: LEMON WEDGE
Best: LEMON WEDGE & MINT SPRIG

Other Information

Food Pairing: MEXICAN
Price: £8-£10
Allergens: N/A

Glassware

Good: ROCKS
Better: ROCKS
Best: STEMLESS WINE GLASS

Garnish

Good: LEMON WEDGE
Better: LEMON WEDGE
Best: LEMON WEDGE & MINT SPRIG

Other Information

Food Pairing: MEXICAN
Price: £8-£10
Allergens: N/A
Recipe 1
ZING
EFFERVESCENT | SPARKLING | TROPICAL
TROPICAL AND REFRESHING HIGHBALL

Ingredients

MATHIEU TEISSIERE PINEAPPLE
VODKA
ORANGE WEDGE
BRITVIC INDIAN TONIC WATER

Qty

25ML
25ML
1
200ML

Method

  1. ADD FIRST THREE INGREDIENTS TO GLASS
  2. ADD ICE 
  3. SHAKE 
  4. STRAIN INTO GLASS 
  5. TOP WITH BRITVIC INDIAN TONIC WATER 
  6. GARNISH WITH ORANGE WEDGE 

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: ORANGE SLICE
Better: ORANGE SLICE
Best: ORANGE WEDGE

Other Information

Food Pairing: FISH DISHES
Price: £8.50-£10
Allergens: N/A

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: ORANGE SLICE
Better: ORANGE SLICE
Best: ORANGE WEDGE

Other Information

Food Pairing: FISH DISHES
Price: £8.50-£10
Allergens: N/A
Recipe 1
BANSHEE
SWEET | SPICE | BITTER
SPICED AND SPARKLING RUM COCKTAIL

Ingredients

MATHIEU TEISSIERE CINNAMON
APEROL
SPICED RUM
BRITVIC GINGER BEER

Qty

12.5ML
10ML
10ML
TOP

Method

  1. ADD FIRST 3 INGREDIENTS INTO THE GLASS

  2. ADD ICE 

  3. TOP WITH BRITVIC GINGER BEER

  4. STIR 

  5. GARNISH WITH AN ORANGE WEDGE 

Glassware

Good: ROCKS
Better: ROCKS
Best: STEMLESS WINE GLASS

Garnish

Good: ORANGE SLICE
Better: ORANGE SLICE
Best: ORANGE WEDGE

Other Information

Food Pairing: BAR SNACKS
Price: £8.50-£10
Allergens: N/A

Glassware

Good: ROCKS
Better: ROCKS
Best: STEMLESS WINE GLASS

Garnish

Good: ORANGE SLICE
Better: ORANGE SLICE
Best: ORANGE WEDGE

Other Information

Food Pairing: BAR SNACKS
Price: £8.50-£10
Allergens: N/A
Recipe 1
ROGUE
SWEET | FLORAL | LIGHT
SOPHISTICATED ALCOHOL FREE BEVERAGE

Ingredients

TEISSIERE HONEY
TEISSIERE RASPBERRY
APPLE JUICE
R. WHITES LEMONADE

Qty

10ML
10ML
100ML
100ML

Method

  1. ADD FIRST 3 INGREDIENTS TO GLASS
  2. ADD ICE 
  3. TOP WITH R. WHITES LEMONADE 
  4. STIR 
  5. GARNISH WITH LAVENDER SPRIG 

Glassware

Good: COLLINS
Better: HIGHBALL
Best: WINE GLASS

Garnish

Good: LEMON WEDGE
Better: ORANGE WEDGE
Best: LAVENDER SPRIG

Other Information

Food Pairing: SMALL PLATES
Price: £5-£7.50
Allergens: N/A

Glassware

Good: COLLINS
Better: HIGHBALL
Best: WINE GLASS

Garnish

Good: LEMON WEDGE
Better: ORANGE WEDGE
Best: LAVENDER SPRIG

Other Information

Food Pairing: SMALL PLATES
Price: £5-£7.50
Allergens: N/A
Recipe 1
INNOCENT SANGRIA
REFRESHING | LIGHT | FRUITY
ALCOHOL FREE TAKE ON THE SPANISH CLASSIC

Ingredients

LEMON JUICE
MATHIEU TEISSIERE ELDERFLOWER
R. WHITES LEMONADE
ALCOHOL FREE PROSECCO

Qty

10ML
10ML
100ML
100ML

Method

  1. ADD FIRST TWO INGREDIENTS TO GLASS

  2. ADD ICE INTO THE GLASS

  3. TOP WITH R. WHITES LEMONADE & PROSECCO

  4. STIR 

  5. GARNISH WITH LIME, RASPBERRY & APPLE 

Glassware

Good: COLLINS
Better: HIGHBALL
Best: WINE GLASS

Garnish

Good: LIME WEDGES
Better: LIME WEDGES & APPLE
Best: LIME WEDGES, APPLE & RASPBERRY

Other Information

Food Pairing: SMALL PLATES
Price: £5-£8
Allergens: N/A

Glassware

Good: COLLINS
Better: HIGHBALL
Best: WINE GLASS

Garnish

Good: LIME WEDGES
Better: LIME WEDGES & APPLE
Best: LIME WEDGES, APPLE & RASPBERRY

Other Information

Food Pairing: SMALL PLATES
Price: £5-£8
Allergens: N/A
Recipe 1
CHERRY LEMONADE
REFRESHING | LIGHT | SWEET
CHERRY LEMONADE SPRITZ

Ingredients

MATHIEU TEISSIERE CHERRY
R. WHITES LEMONADE

Qty

25ML
TOP

Method

  1. ADD TEISSIERE INTO GLASS

  2. ADD ICE

  3. TOP WITH R. WHITES LEMONADE 

  4. STIR 

  5. GARNISH WITH RASPBERRIES 

Glassware

Good: COLLINS
Better: HIGHBALL
Best: WINE GLASS

Garnish

Good: LIME WEDGE
Better: LIME WEDGE
Best: RASPBERRIES

Other Information

Food Pairing: SMALL PLATES
Price: £4.50-£6.50
Allergens: N/A

Glassware

Good: COLLINS
Better: HIGHBALL
Best: WINE GLASS

Garnish

Good: LIME WEDGE
Better: LIME WEDGE
Best: RASPBERRIES

Other Information

Food Pairing: SMALL PLATES
Price: £4.50-£6.50
Allergens: N/A
Recipe 1
SHIRLEY TEMPLE
REFRESHING | LIGHT | FRUITY
CLASSIC GINGER MOCKTAIL

Ingredients

MATHIEU TEISSIERE STRAWBERY
BRITVIC GINGER ALE
STRAWBERRY HALVES

Qty

12.5ML
TOP
4

Method

  1. ADD TEISSIERE TO GLASS

  2. ADD ICE 

  3. TOP WITH TEISSIERE 

  4. STIR 

  5. GARNISH WITH STRAWBERRIES 

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LIME
Better: LIME
Best: STRAWBERRY

Other Information

Food Pairing: SMALL PLATES
Price: £4.5--£5.50
Allergens: N/A

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LIME
Better: LIME
Best: STRAWBERRY

Other Information

Food Pairing: SMALL PLATES
Price: £4.5--£5.50
Allergens: N/A
Recipe 1
RASPBERRY CRUSH
REFRESHING | LIGHT | FRUITY
INTENSELY FRUITY ALCOHOL FREE HIGHBALL

Ingredients

MATHIEU TEISSIERE RASPBERRY
BRITVIC ORANGE CORDIAL
R. WHITES LEMONADE

Qty

12.5ML
12.5ML
TOP

Method

  1. ADD FIRST 2 INGREDIENTS TOP TO GLASS

  2. ADD ICE 

  3. TOP WITH R. WHITES LEMONADE 

  4. STIR 

  5. GARNISH WITH RASPBERRIES 

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LEMON SLICE
Better: LEMON SLICE
Best: RASPBERRIES

Other Information

Food Pairing: SMALL PLATES
Price: £4-£5.50
Allergens: N/A

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LEMON SLICE
Better: LEMON SLICE
Best: RASPBERRIES

Other Information

Food Pairing: SMALL PLATES
Price: £4-£5.50
Allergens: N/A
Recipe 1
RUM MULE
SPICY | TROPICAL | SWEET
SPICED RUM & GINGER BEER

Ingredients

SPICED RUM
BRITVIC GINGER BEER

Qty

50ML
200ML

Method

  1. ADD RUM INTO THE GLASS

  2.  ADD ICE

  3. TOP WITH BRITVIC GINGER BEER

  4. STIR 

  5. GARNISH WITH A LIME WHEEL 

Glassware

Good: ROCKS
Better: ROCKS
Best: ROCKS

Garnish

Good: LIME WEDGE
Better: LIME WHEEL
Best: LIME WHEEL

Other Information

Food Pairing: PUB CLASSICS
Price: £7-£9
Allergens: N/A

Glassware

Good: ROCKS
Better: ROCKS
Best: ROCKS

Garnish

Good: LIME WEDGE
Better: LIME WHEEL
Best: LIME WHEEL

Other Information

Food Pairing: PUB CLASSICS
Price: £7-£9
Allergens: N/A
Recipe 1
GIN & TONIC
BITTER | REFRESHING | CITRUS
CLASSIC G&T

Ingredients

LONDON DRY GIN
BRITVIC INDIAN TONIC WATER

Qty

50ML
200ML

Method

  1. ADD GIN TO THE GLASS
  2. ADD ICE
  3. TOP WITH INDIAN TONIC WATER 
  4. STIR
  5. GARNISH WITH LIME WEDGES 

Glassware

Good: COLLINS
Better: HIGHBALL
Best: COPA

Garnish

Good: LIME WEDGE
Better: LIME WEDGES
Best: LIME WEDGES

Other Information

Food Pairing: PUB CLASSICS
Price: £7-£10
Allergens: N/A

Glassware

Good: COLLINS
Better: HIGHBALL
Best: COPA

Garnish

Good: LIME WEDGE
Better: LIME WEDGES
Best: LIME WEDGES

Other Information

Food Pairing: PUB CLASSICS
Price: £7-£10
Allergens: N/A
Recipe 1
TEQUILA & GINGER ALE
EARTHY | EFFERVESCENT | SPICY
TEQUILA & GINGER ALE

Ingredients

TEQUILA BLANCO
BRITVIC GINGER ALE

Qty

50ML
200ML

Method

  1. ADD TEQUILA INTO GLASS

  2. ADD ICE

  3. TOP WITH BRITVIC GINGER ALE 

  4. STIR 

  5. GARNISH WITH A LIME WHEEL 

Glassware

Good: COLLINS
Better: HIGHBALL
Best: COPA

Garnish

Good: LIME WEDGE
Better: LIME WHEEL
Best: LIME WHEEL

Other Information

Food Pairing: PUB CLASSICS
Price: £8-£11
Allergens: N/A

Glassware

Good: COLLINS
Better: HIGHBALL
Best: COPA

Garnish

Good: LIME WEDGE
Better: LIME WHEEL
Best: LIME WHEEL

Other Information

Food Pairing: PUB CLASSICS
Price: £8-£11
Allergens: N/A
Recipe 1
LEMON AMERETTI
FRESH | NUTTY | SWEET
FRESH RHUBARB, NUT AND CITRUS NOTES

Ingredients

RHUBARB GIN
TEISSIERE ORGEAT
LEMON JUICE
R. WHITES LEMONADE

Qty

40ML
10ML
10ML
150ML

Method

  1. ADD FIRST 3 INGREDIENTS TO THE GLASS
  2. ADD ICE 
  3. TOP WITH R.WHITES LEMONADE
  4. R. WHITES LEMONADE 
  5. GARNISH WITH LEMON SLICE & THYME SPRIG

Glassware

Good: ROCKS
Better: ROCKS
Best: OLD FASHIONED

Garnish

Good: LEMON SLICE
Better: LEMON WEDGE
Best: LEMON SLICE & THYME SPRIG

Other Information

Food Pairing: SMALL PLATES
Price: £7.50-£10
Allergens: N/A

Glassware

Good: ROCKS
Better: ROCKS
Best: OLD FASHIONED

Garnish

Good: LEMON SLICE
Better: LEMON WEDGE
Best: LEMON SLICE & THYME SPRIG

Other Information

Food Pairing: SMALL PLATES
Price: £7.50-£10
Allergens: N/A
Recipe 1
Passionfruit Martini
TANGY | SWEET | JUICY
A TROPICAL CLASSIC

Ingredients

VANILLA VODKA
LEMON JUICE
BRITVIC PINEAPPLE JUICE
MATHIEU TEISSIERE PASSIONFRUIT
PROSECCO

Qty

50ML
10ML
50ML
20ML
25ML

Method

  1. ADD FIRST FOUR INGREDIENTS INTO THE TIN

  2. ADD ICE INTO THE SHAKER & SHAKE 

  3. STRAIN COCKTAIL INTO GLASS 

  4. GARNISH WITH PASSIONFRUIT 

  5. POUR PROSECCO IN SHOT GLASS 

Glassware

Good: MARTINI
Better: COUPE
Best: COUPE

Garnish

Good: LIME WEDGE
Better: DEHYDRATED LIME WHEEL
Best: PASSIONFRUIT HALF

Other Information

Food Pairing: SPICY DISHES
Price: £8.50-£10.50
Allergens: N/A

Glassware

Good: MARTINI
Better: COUPE
Best: COUPE

Garnish

Good: LIME WEDGE
Better: DEHYDRATED LIME WHEEL
Best: PASSIONFRUIT HALF

Other Information

Food Pairing: SPICY DISHES
Price: £8.50-£10.50
Allergens: N/A
Recipe 1
FRENCH MARTINI
JUICY | FLUFFY | SWEET
FRENCH MARTINI WITH TEISSIERE RASPBERRY

Ingredients

Test

Qty

10

Method

  1. ADD INGREDIENTS INTO THE TIN
  2. ADD ICE INTO THE SHAKER
  3. SHAKE
  4. STRAIN COCKTAIL INTO GLASS 
  5. GARNISH WITH A RASPBERRY 

Glassware

Good: MARTINI
Better: MARTINI
Best: COUPE

Garnish

Good: BAR SNACKS
Better: £7.50-£9.50
Best: N/A

Other Information

Food Pairing: LEMON WEDGE
Price: RASPBERRY
Allergens: RASPBERRY

Glassware

Good: MARTINI
Better: MARTINI
Best: COUPE

Garnish

Good: BAR SNACKS
Better: £7.50-£9.50
Best: N/A

Other Information

Food Pairing: LEMON WEDGE
Price: RASPBERRY
Allergens: RASPBERRY
Recipe 1
THE AMERICAN PEACH
FRUITY | LIGHT | REFRESHING
PEACH & BOURBON HIGHBALL

Ingredients

BOURBON
MATHIUE TEISSEIRE PEACH
LEMON JUICE
LONDON ESSENCE WHITE PEACH & JASMINE

Qty

50ML
10ML
10ML§
TOP

Method

  1. ADD FIRST 3 INGREDIENTS INTO GLASS
  2. ADD ICE 
  3. TOP WITH SODA
  4. STIR
  5. GARNISH WITH A LMEON TWIST 

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LEMON SLICE
Better: LEMON WEDGE
Best: LEMON TWIST

Other Information

Food Pairing: SMALL PLATES
Price: £8 - £9.50
Allergens: N/A

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: LEMON SLICE
Better: LEMON WEDGE
Best: LEMON TWIST

Other Information

Food Pairing: SMALL PLATES
Price: £8 - £9.50
Allergens: N/A
Recipe 1
MEXICAN COFFEE
INDULGENT | SPICE | HEAT
A NOSTALGIC WINTER WARMER GREAT WITH OR WITHOUT ALC

Ingredients

ESPRESSO
LICOR 43
MATHIEU TEISSEIRE CINNAMON
PLENISH ALMOND MILK

Qty

50ML
12.5ML
12.5ML
150ML

Method

1.RIM THE COFFEE GLASS WITH SPICE MIX
2.ADD ESPRESSO TO GLASS
3.ADD SYRUPS TO GLASS
4.STEAM MILK
5.POUR IN MILK

Glassware

Good: COLLINS
Better: COFFEE CUP
Best: COFFEE GLASS

Garnish

Good: NONE
Better: CINNAMON POWDER
Best: CAYENNE PEPPER & BROWN SUGAR RIM

Other Information

Food Pairing: MEXICAN
Price: £6.50
Allergens: N/A

Glassware

Good: COLLINS
Better: COFFEE CUP
Best: COFFEE GLASS

Garnish

Good: NONE
Better: CINNAMON POWDER
Best: CAYENNE PEPPER & BROWN SUGAR RIM

Other Information

Food Pairing: MEXICAN
Price: £6.50
Allergens: N/A
Recipe 1
MEXICAN COFFEE NON ALC
INDULGENT | SPICE | HEAT
A NOSTALGIC WINTER WARMER GREAT WITH OR WITHOUT ALC

Ingredients

ESPRESSO
MATHIEU TEISSEIRE VANILLA
MATHIEU TEISSEIRE CINNAMON
PLENISH ALMOND MILK

Qty

50ML
12.5ML
12.5ML
150ML

Method

1. RIM THE COFFEE GLASS WITH SPICE MIX
2. ADD ESPRESSO TO GLASS
3. ADD SYRUPS TO GLASS & STIR
4. STEAM MILK 
5. POUR OVER COFFEE & SYRUPS

Glassware

Good: COLLINS
Better: COFFEE CUP
Best: COFFEE GLASS

Garnish

Good: NONE
Better: CINNAMON POWDER
Best: CAYENNE PEPPER & BROWN SUGAR RIM

Other Information

Food Pairing: MEXICAN
Price: £4.00
Allergens: N/A

Glassware

Good: COLLINS
Better: COFFEE CUP
Best: COFFEE GLASS

Garnish

Good: NONE
Better: CINNAMON POWDER
Best: CAYENNE PEPPER & BROWN SUGAR RIM

Other Information

Food Pairing: MEXICAN
Price: £4.00
Allergens: N/A
Recipe 1
GINGER BREW
TANG | SPICE | CITRUS
A HUGELY MOREISH WARMING TREAT

Ingredients

GIN
MATHIEU TEISSEIRE VANILLA
LEMON JUICE
BRITVIC GINGER BEER

Qty

25ML
12.5ML
25ML
TOP

Method

1. ADD FIRST 3 INGREDIENTS INTO GLASS
2. ADD ICE
3. TOP WITH BRITVIC GINGER BEER 
4. STIR
5. GARNISH WITH MINT SPRIG

Glassware

Good: COLLINS
Better: HGHBALL
Best: DIMPLED PINT GLASS

Garnish

Good: NONE
Better: LIME WEDGE
Best: MINT SPRIG

Other Information

Food Pairing: MEXICAN
Price: £8.50 - £10.50
Allergens: N/A

Glassware

Good: COLLINS
Better: HGHBALL
Best: DIMPLED PINT GLASS

Garnish

Good: NONE
Better: LIME WEDGE
Best: MINT SPRIG

Other Information

Food Pairing: MEXICAN
Price: £8.50 - £10.50
Allergens: N/A
Recipe 1
GINGER BREW
TANG | SPICE | CITRUS
A HUGELY MOREISH WINTER TREAT

Ingredients

MATHIEU TEISSEIRE VANILLA
LEMON JUICE
BRITVIC GINGER BEER

Qty

12.5ML
25ML
TOP

Method

1. ADD FIRST 2 INGREDIENTS INTO GLASS
2. FILL WITH ICE 
3. TOP WITH BRITVIC GINGER BEER 
5. GARNISH WITH A MINT SPRIG 

Glassware

Good: COLLINS
Better: HIGHBALL
Best: DIMPLED PINT GLASS

Garnish

Good: NONE
Better: LIME WEDGE
Best: MINT SPRIG

Other Information

Food Pairing: MEXICAN
Price: £5.00 - £7.00
Allergens: N\A

Glassware

Good: COLLINS
Better: HIGHBALL
Best: DIMPLED PINT GLASS

Garnish

Good: NONE
Better: LIME WEDGE
Best: MINT SPRIG

Other Information

Food Pairing: MEXICAN
Price: £5.00 - £7.00
Allergens: N\A
Recipe 1
RED EYE
COFFEE | RICH | NUTTY
A CLASSIC AMERICAN COFFEE SERVE TURNED ON ITS HEAD

Ingredients

MATHIEU TEISSEIRE HAZLENUT
COLD BREW
PEPSI MAX

Qty

12.5ML
25ML
TOP

Method

  1. ADD FIRST TWO INGREDIENTS INTO GLASS
  2. ADD ICE
  3. TOP WITH PEPSI MAX
  4. STIR
  5. GARNISH WITH A CINNAMON STICK

Glassware

Good: Rocks
Better: Old Fashioned
Best: Old Fashioned

Garnish

Good: Cinnamon Stick
Better: Cinnamon Stick
Best: Caramel Shard

Other Information

Food Pairing: Dessert
Price: £3.50 - £5.50
Allergens: X

Glassware

Good: Rocks
Better: Old Fashioned
Best: Old Fashioned

Garnish

Good: Cinnamon Stick
Better: Cinnamon Stick
Best: Caramel Shard

Other Information

Food Pairing: Dessert
Price: £3.50 - £5.50
Allergens: X
Recipe 1
BLACK CHERRY
SWEET | CHERRY | EFFERVESCENT
BLACK CHERRY, VODKA & TONIC MIXED SERVE

Ingredients

VODKA
MATHIEU TEISSEIRE CHERRY
BRITVIC INDIAN TONIC

Qty

40ML
25ML
TOP

Method

  1. ADD FIRST 3 INGREDIENTS INTO GLASS
  2. ADD ICE 
  3. TOP WITH BRITVIC TONIC 
  4. STIR 
  5. GARNISH WITH DEHYDRATED ORANGE & BLUEBERRIES

Glassware

Good: Rocks
Better: Old Fashioned
Best: Old Fashioned

Garnish

Good: Lemon Wedge
Better: Blueberries
Best: Dehydrated Orange & Blueberries

Other Information

Food Pairing: Cheese Board
Price: £9.00 - £5.50
Allergens: X

Glassware

Good: Rocks
Better: Old Fashioned
Best: Old Fashioned

Garnish

Good: Lemon Wedge
Better: Blueberries
Best: Dehydrated Orange & Blueberries

Other Information

Food Pairing: Cheese Board
Price: £9.00 - £5.50
Allergens: X
Recipe 1
PERSIAN PARADISE
SHERBET | LIGHT | SWEET
PERSIAN INSPIRED HIGHBALL

Ingredients

LONDON DRY GIN
MATHEIU TEISSEIRE RASPBERRY
LEMON WEDGE SQUEEZED & DISCARDED
BRITVIC INDIAN TONIC

Qty

50ML
20ML
1
TOP

Method

  1. ADD FIRST 3 INGREDIENTS INTO GLASS
  2. ADD ICE 
  3. TOP WITH BRITVIC INDIAN TONIC
  4. STIR 
  5. GARNISH WITH GRAPEFRUIT TWIST & POMMERGRANATE SEEDS

Glassware

Good: Collins
Better: Highball
Best: HIghball

Garnish

Good: Lemon Wedge
Better: Grapefruit Zest
Best: Grapefruit Zest & Pomegranate Seeds

Other Information

Food Pairing: Small Plates
Price: £9-£11
Allergens: N/A

Glassware

Good: Collins
Better: Highball
Best: HIghball

Garnish

Good: Lemon Wedge
Better: Grapefruit Zest
Best: Grapefruit Zest & Pomegranate Seeds

Other Information

Food Pairing: Small Plates
Price: £9-£11
Allergens: N/A
Recipe 1
PEPSI COLADA
CREAMY | RICH | TROPICAL
A MOLECULAR BREAKDOWN OF THE PINA COLADA

Ingredients

WHITE RUM
BRITVIC LIME CORDIAL
PEPSI MAX
COCONUT FOAM

Qty

50ML
5ML
TOP
50ML

Method

  1. ADD FIRST 2 INGREDIENTS INTO GLASS
  2. ADD ICE 
  3. TOP WITH PEPSI MAX
  4. STIR
  5. TOP WITH FOAM & GRATED LIME

Glassware

Good: Rocks
Better: Collins
Best: Highball

Garnish

Good: Coconut Foam
Better: Coconut Foam & Lime Zest
Best: Coconut Foam & Lime Zest

Other Information

Food Pairing: Spicy, flavoursome dishes like Carribean
Price: £9.50 - £11.50
Allergens: Egg

Glassware

Good: Rocks
Better: Collins
Best: Highball

Garnish

Good: Coconut Foam
Better: Coconut Foam & Lime Zest
Best: Coconut Foam & Lime Zest

Other Information

Food Pairing: Spicy, flavoursome dishes like Carribean
Price: £9.50 - £11.50
Allergens: Egg
Recipe 1
CHILCANO
SPICY | QUENCHING | BITTER
LIGHT, SPICED & VERY MOREISH

Ingredients

PISCO
MATHIEU TEISSEIRE GINGER
ANGOSTURA BITTERS
LIME WEDGE SQUEEZED & DISCARDED
PEPSI MAX

Qty

50ML
12.5ML
2 DASHES
1
TOP

Method

  1. RIM GLASS WITH SALT
  2. ADD FIRST 4 INGREDIENTS INTO GLASS
  3. ADD ICE
  4. STIR 
  5. TOP WITH PEPSI MAX

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Wedge
Better: Lime Wedge
Best: Lime Wedge

Other Information

Food Pairing: Mexican
Price: £9.50 - £11
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Wedge
Better: Lime Wedge
Best: Lime Wedge

Other Information

Food Pairing: Mexican
Price: £9.50 - £11
Allergens: X
Recipe 1
CAPI
TROPICAL | PUNCHY | SWEET
REFRESHINGLY TROPICAL WITH A WARMING AFTER TASTE

Ingredients

CACHACA
COCONUT RUM
MATHIEU TEISSEIRE ORGEAT
PEPSI MAX

Qty

25ML
25ML
12.5ML
TOP

Method

  1. ADD FIRST 3 INGREDIENTS INTO GLASS
  2. ADD ICE 
  3. TOP WITH PEPSI MAX
  4. STIR
  5. GARNISH WITH CINNAMON STICK & ORANGE TWIST

Glassware

Good: Rocks
Better: Old Fashioned
Best: Old Fashioned

Garnish

Good: Orange Wedge
Better: Orange Zest
Best: Cinnamon Stick & Orange Zest

Other Information

Food Pairing: Mexican
Price: £9.50 - £11
Allergens: X

Glassware

Good: Rocks
Better: Old Fashioned
Best: Old Fashioned

Garnish

Good: Orange Wedge
Better: Orange Zest
Best: Cinnamon Stick & Orange Zest

Other Information

Food Pairing: Mexican
Price: £9.50 - £11
Allergens: X
Recipe 1
IRISH COFFEE MILKSHAKE
CREAMY | THICK | SPICE
BLENDED IRISH COFFEE MILKSHAKE

Ingredients

IRISH WHISKEY
MATHIEU TEISSEIRE CARAMEL
JIMMYS ICED COFFEE
VANILLA ICE CREAM
CUBED ICE

Qty

30ML
15ML
100ML
2 SCOOPS
1/2 SCOOP

Method

  1. ADD FIRST FOUR INGREDIENTS INTO BLENDER
  2. ADD ICE INTO THE BLENDER
  3. BLEND TOGETHER 
  4. POUR BEVERAGE INTO GLASS 
  5. GARNISH WITH STRAW & NUTMEG 

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Chocolate Powder
Better: Nutmeg Powder
Best: Nutmeg Powder

Other Information

Food Pairing: Dessert
Price: £9.00-£12.00
Allergens: Lactose

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Chocolate Powder
Better: Nutmeg Powder
Best: Nutmeg Powder

Other Information

Food Pairing: Dessert
Price: £9.00-£12.00
Allergens: Lactose
Recipe 1
STRAWBERRY COLADA M*LKSHAKE
CREAMY | TROPICAL | SWEET
BLENDED BOOZY STRAWBERRY & COCONUT MILKSHAKE

Ingredients

WHITE RUM
MATHIEU TEISSEIRE STRAWBERRY
MATHIEU TEISSEIRE STRAWBERRY
PLENISH COCONUT M*LK
CUBED ICE

Qty

30ML
10ML
10ML
100ML
1 SCOOP

Method

  1. ADD FIRST FOUR INGREDIENTS INTO BLENDER 
  2. ADD ICE INTO THE BLENDER 
  3. BLEND TOGETHER 
  4. POUR BEVERAGE INTO GLASS
  5. GARNISH WITH COCONUT SHARD & PINEAPPLE LEAF

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Wedge
Better: Pineapple Leaf
Best: Coconut Shard & Pineapple Leaf

Other Information

Food Pairing: Dessert
Price: £9.00-£12.00
Allergens: Plenish Coconut M*lk made in factory that handles nuts & celery

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Wedge
Better: Pineapple Leaf
Best: Coconut Shard & Pineapple Leaf

Other Information

Food Pairing: Dessert
Price: £9.00-£12.00
Allergens: Plenish Coconut M*lk made in factory that handles nuts & celery
Recipe 1
BAKEWELL SHAKE
CREAMY | THICK | SWEET
BAKEWELL FLAVOURS IN THIS BLENDED HARD SHAKE

Ingredients

AMARETTO
MATHIEU TEISSEIRE CHERRY
PLENISH SOYA M*LK
VANILLA ICE CREAM
CUBED ICE

Qty

25ML
25ML
100ML
1 SCOOP
1/2 SCOOP

Method

  1. ADD FIRST FOUR INGREDIENTS INTO BLENDER
  2. ADD ICE INTO THE BLENDER 
  3. BLEND TOGETHER
  4. POUR BEVERAGE INTO GLASS 
  5. GARNISH WITH A CHERRY

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Wedge
Better: Glace Cherry
Best: Maraschino Cherry

Other Information

Food Pairing: Dessert
Price: £9.00-£12.00
Allergens: Plenish Soya M*lk made in factory that handles nuts & celery

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Wedge
Better: Glace Cherry
Best: Maraschino Cherry

Other Information

Food Pairing: Dessert
Price: £9.00-£12.00
Allergens: Plenish Soya M*lk made in factory that handles nuts & celery
Recipe 1
SALTED CARAMEL BOURBON SHAKE
CREAMY | THICK | INDULGENT
INDULGENT, BOOZY HARDSHAKE

Ingredients

BOURBON
MATHIEU TEISSEIRE CARAMEL
SALT
VANILLA ICE CREAM
CUBED ICE

Qty

40ML
25ML
1 PINCH
1 SCOOP
1/2 SCOOP

Method

  1. ADD FIRST FOUR INGREDIENTS INTO BLENDER
  2. ADD ICE 
  3. BLEND TOGETHER 
  4. POUR BEVERAGE INTO GLASS
  5. GARNISH WITH WHIPPED CREAM & CARAMEL PIECES

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Whipped Cream
Better: Whipped Cream & Caramel Pieces
Best: Whipped Cream & Caramel Pieces

Other Information

Food Pairing: Dessert
Price: £9.00-£12.00
Allergens: Lactose

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Whipped Cream
Better: Whipped Cream & Caramel Pieces
Best: Whipped Cream & Caramel Pieces

Other Information

Food Pairing: Dessert
Price: £9.00-£12.00
Allergens: Lactose
Recipe 1
WHITE CHOCOLATE & STRAWBERRY FREAK SHAKE
CREAMY | THICK | FRUITY
WHITE CHOCOLATE & STRAWBERRY M*LKSHAKE

Ingredients

MATHIEU TEISSEIRE WHITE CHOCOLATE
MATHIEU TEISSEIRE STRAWBERRY
PLENISH ALMOND M*LK
CUBED ICE

Qty

12.5ML
12.5ML
100ML
1 SCOOP

Method

  1. ADD FIRST THREE INGREDIENTS INTO BLENDER
  2. ADD ICE INTO THE BLENDER
  3. BLEND TOGETHER
  4. POUR BEVERAGE INTO GLASS
  5. GARNISH WITH CREAM, CHOCOLATE & STRAWVERRY HALF

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Whipped Cream
Better: Whipped Cream & Strawberry Half
Best: Whipped Cream & Strawberry Half & shaved Chocolate

Other Information

Food Pairing: Dessert
Price: £5.00-£7.00
Allergens: Nuts & lactose ( Plenish produced in an environment that handles nuts & celery)

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Whipped Cream
Better: Whipped Cream & Strawberry Half
Best: Whipped Cream & Strawberry Half & shaved Chocolate

Other Information

Food Pairing: Dessert
Price: £5.00-£7.00
Allergens: Nuts & lactose ( Plenish produced in an environment that handles nuts & celery)
Recipe 1
WHITE CHOCOLATE & GINGERBREAD FREAK SHAKE
CREAMY | THICK | SPICE
GINGER BREAD & WHITE CHOCOLATE MILKSHAKE

Ingredients

MATHIEU TEISSEIRE GINGERBREAD
MATHIEU TEISSEIRE WHITE CHOCOLATE
PLENISH CASHEW M*LK
VANILLA ICE CREAM
CUBED ICE

Qty

12.5ML
12.5ML
100ML
1 SCOOP
1/2 SCOOP

Method

  1. ADD FIRST FOUR INGREDIENTS INTO BLENDER
  2. ADD ICE INTO THE BLENDER 
  3. BLEND TOGETHER 
  4. POUR BEVERAGE INTO GLASS 
  5. GARNISH WITH GINGERBREAD & CARAMEL 

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Gingerbread Crumbs
Better: Gingerbread Crumbs
Best: Gingerbread Crumbs & Caramel

Other Information

Food Pairing: Dessert
Price: £5.00-£7.00
Allergens: Lactose ( Plenish produced in an environment that handles nuts & celery)

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Gingerbread Crumbs
Better: Gingerbread Crumbs
Best: Gingerbread Crumbs & Caramel

Other Information

Food Pairing: Dessert
Price: £5.00-£7.00
Allergens: Lactose ( Plenish produced in an environment that handles nuts & celery)
Recipe 1
POPCORN CHOCOLATE FREAK SHAKE
CREAMY | THICK | SPICE
POPCORN FLAVOURED M*LKSHAKE

Ingredients

MATHIEU TEISSEIRE POPCORN
PLENISH SOYA M*LK
CHOCOLATE ICE CREAM
CUBED ICE

Qty

25ML
100ML
1 SCOOP
1/2 SCOOP

Method

  1. ADD FIRST FOUR INGREDIENTS INTO BLENDER
  2. ADD ICE INTO BLENDER 
  3. BLEND TOGETHER 
  4. POUR BEVERAGE INTO GLASS
  5. GARNISH WITH POPCORN & CARAMEL

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Popcorn
Better: Popcorn & Caramel Pieces
Best: Popcorn & Caramel Pieces

Other Information

Food Pairing: Dessert
Price: £5.00-£7.00
Allergens: Nuts & lactose ( Plenish produced in an environment that handles nuts & celery)

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Popcorn
Better: Popcorn & Caramel Pieces
Best: Popcorn & Caramel Pieces

Other Information

Food Pairing: Dessert
Price: £5.00-£7.00
Allergens: Nuts & lactose ( Plenish produced in an environment that handles nuts & celery)
Recipe 1
SHIKANJI
PEPPERY | ZESTY | SPICY
A LIGHT SPICE KICK & HERBACEOUS AROMA

Ingredients

GIN 0%
MATHIEU TEISSEIRE GINGER
FRESH LEMON JUICE
PEPSI MAX

Qty

50ML
12.5ML
12.5ML
TOP

Method

  1. ADD FIRST THREE INGREDIENTS INTO GLASS
  2. ADD ICE 
  3. TOP WITH PEPSI MAX 
  4. STIR
  5. GARNISH WITH A MINT SPRIG

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Wedge
Better: Mint Sprig
Best: Mint Sprig

Other Information

Food Pairing: Bar snacks
Price: £6.00 - &7.50
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Wedge
Better: Mint Sprig
Best: Mint Sprig

Other Information

Food Pairing: Bar snacks
Price: £6.00 - &7.50
Allergens: X
Recipe 1
LYCHEE SPRITZ
ZESTY | FLORAL | EFFERVESCENT
LYCHEE & LEMON SPRITZ

Ingredients

MATHIEU TEISSEIRE LYCHEE
FRESH LEMON JUICE
BRITVIC INDIAN TONIC

Qty

25ML
25ML
TOP

Method

  1. ADD FIRST TWO INGREDIENTS INTO GLASS
  2. ADD ICE 
  3. TOP WITH BRITVIC INDIAN TONIC
  4. STIR
  5. GARNISH WITH A LEMON ZEST & ORANGE WEDGE

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lemon Wedge
Better: Orange Wedge
Best: Orange Wedge & Lemon Zest

Other Information

Food Pairing: Thai
Price: £5.00 - £7.00
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lemon Wedge
Better: Orange Wedge
Best: Orange Wedge & Lemon Zest

Other Information

Food Pairing: Thai
Price: £5.00 - £7.00
Allergens: X
Recipe 1
TEQUILA & GRAPEFRUIT
ZESTY | FIZZ | QUENCHING
A SIMPLE DELICIOUS TEQUILA & GRAPEFRUIT SODA HIGHBALL

Ingredients

TEQUILA BLANCO
LONDON ESSENCE PINK GRAEPFRUIT CRAFTED SODA

Qty

50ML
TOP

Method

  1. ADD TEQUILA INTO THE GLASS
  2. ADD ICE 
  3. TOP WITH LE GRAPEFRUIT SODA 
  4. STIR 
  5. GARNISH WITH A GRAPEFRUIT TWIST 

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Wedge
Better: Grapefruit Wedge
Best: Grapefruit Zest

Other Information

Food Pairing: Mexican
Price: £8.50 - £9.50
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Wedge
Better: Grapefruit Wedge
Best: Grapefruit Zest

Other Information

Food Pairing: Mexican
Price: £8.50 - £9.50
Allergens: X
Recipe 1
RASPBERRY & ROSE HIGHBALL
FLORAL | LIGHT | FRUITY
A VODKA & RASPBERRY ROSE SPRITZ

Ingredients

VODKA
LONDON ESSENCE CRAFTED RASPBERRY & ROSE SODA

Qty

50ML
TOP

Method

  1. ADD VODKA INTO THE GLASS
  2. ADD ICE 
  3. TOP WITH LE RASPBERRY & ROSE SODA 
  4. STIR
  5. GARNISH WITH A RASPBERY & ROSE FLOWER

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lemon Wedge
Better: Raspberry
Best: Raspberry & Rose Flower

Other Information

Food Pairing: Indian Curries
Price: £8.50 - £9.50
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lemon Wedge
Better: Raspberry
Best: Raspberry & Rose Flower

Other Information

Food Pairing: Indian Curries
Price: £8.50 - £9.50
Allergens: X
Recipe 1
WHISKEY & ORANGE
SWEET | LIGHT | FIG
WARMING AND VIBRANT WITER SERVE

Ingredients

BOURBON
LONDON ESSENCE CRAFTED ORANGE & FIG SODA

Qty

50ML
TOP

Method

  1. ADD BOURBON INTO GLASS
  2. ADD ICE 
  3. TOP WITH LE ORANGE & FIG SODA 
  4. STIR 
  5. GARNISH WITH ORANGE TWIST & A SLICE OF FIG

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Orange Wedge
Better: Orange Twist
Best: Orange Twist & Fig Slice

Other Information

Food Pairing: Charcuterie
Price: £8.50 - £9.50
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Orange Wedge
Better: Orange Twist
Best: Orange Twist & Fig Slice

Other Information

Food Pairing: Charcuterie
Price: £8.50 - £9.50
Allergens: X
Recipe 1
CRIMSON
SWEET | REFRESHING | DRY
SPARKLING PEPSI SPRITZ

Ingredients

MARTINI VIBRANTE
MATHIEU TEISSEIRE STRAWBERRY
NOSECCO
PEPSI MAX

Qty

25ML
25ML
75ML
75ML

Method

  1. ADD FIRST TWO INGREDIENTS INTO GLASS
  2. ADD ICE 
  3. TOP WITH PEPSI MAX AND NOSECCO
  4. STIR 
  5. GARNISH WITH A BASIL LEAF

Glassware

Good: Collins
Better: Highball
Best: Wine Glass

Garnish

Good: Lemon Slice
Better: Lemon Twist
Best: Basil Leaf

Other Information

Food Pairing: Italian
Price: £7.00 - £8.50
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Wine Glass

Garnish

Good: Lemon Slice
Better: Lemon Twist
Best: Basil Leaf

Other Information

Food Pairing: Italian
Price: £7.00 - £8.50
Allergens: X
Recipe 1
GIN & TONIC
BITTER | EFFERVESCENT | QUENCHING
CLASSIC G&T

Ingredients

LONDON DRY GIN
LONDON ESSENCE ORIGINAL INDIAN TONIC WATER

Qty

50ML
TOP

Method

  1. ADD GIN INTO GLASS
  2. ADD ICE 
  3. TOP WITH LE INDIAN TONIC WATER 
  4. STIR 
  5. GARNISH WITH A LEMON TWIST 

Glassware

Good: Collins
Better: Highball
Best: Wine Glass

Garnish

Good: Lemon Slice
Better: Lemon Wedge
Best: Lemon Twist

Other Information

Food Pairing: Small Plates
Price: £8.50 - £10.00
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Wine Glass

Garnish

Good: Lemon Slice
Better: Lemon Wedge
Best: Lemon Twist

Other Information

Food Pairing: Small Plates
Price: £8.50 - £10.00
Allergens: X
Recipe 1
GRAPEFRUIT GIN & POMELO TONIC
BITTER | EFFERVESCENT | QUENCHING
GRAPEFRUIT GIN & POMELO & PINK PEPPPER TONIC

Ingredients

GRAPEFRUIT GIN
LONDON ESSENCE POMELO & PINK PEPPER TONIC

Qty

50ML
TOP

Method

  1. ADD GRAPEFRUIT GIN INTO GLASS
  2. ADD ICE 
  3. TOP WITH LE POMELO & PINK PEPPER TONIC
  4. STIR
  5. GARNISH WITH PINK PERPPERCORNS

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lemon Slice
Better: Lemon Wedge
Best: Pink Peppercorns

Other Information

Food Pairing: Small Plates
Price: £8.50 - £10.00
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lemon Slice
Better: Lemon Wedge
Best: Pink Peppercorns

Other Information

Food Pairing: Small Plates
Price: £8.50 - £10.00
Allergens: X
Recipe 1
RUM & PINEAPPLE
TROPICAL | RICH | SWEET
DARK RUM & ROASTED PINEAPPLE HIGHBALL

Ingredients

DARK RUM
LONDON ESSENCE ROASTED CRAFTED PINEAPPLE SODA

Qty

50ML
TOP

Method

  1. ADD RUM INTO GLASS
  2. ADD ICE 
  3. TOP WITH LE ROASTED PINEAPPLE SODA
  4. STIR
  5. GARNISH WITH A LIME TWIST 

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Wedge
Better: Lime Wedge
Best: Lime Twist

Other Information

Food Pairing: Carribean
Price: £8.50 - £10.00
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Wedge
Better: Lime Wedge
Best: Lime Twist

Other Information

Food Pairing: Carribean
Price: £8.50 - £10.00
Allergens: X
Recipe 1
WHISKY & PEACH
LIGHT | EFFERVESCENT | QUENCHING
PERFECT BLEND OF SCOTCH & FRUIT

Ingredients

BLENDED 12 YR WHISKY
LONDON ESSENCE WHITE PEACH & JASMINE CRAFTED SODA

Qty

50 ML 12YR BLENDED SCOTCH
TOP

Method

  1. ADD WHISKY INTO GLASS
  2. ADD ICE 
  3. TOP WITH LE WHITE PEACH & JASMINE
  4. STIR 
  5. GARNISH WITH A FLOWER AND BLUEBERRIES

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lemon Wedge
Better: Lemon Twist
Best: Edible Flower & Blueberries

Other Information

Food Pairing: Japanese
Price: £8.50 - £10.00
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lemon Wedge
Better: Lemon Twist
Best: Edible Flower & Blueberries

Other Information

Food Pairing: Japanese
Price: £8.50 - £10.00
Allergens: X
Recipe 1
RUM MULE
SPICE | EFFERVESCENT | QUENCHING
RUM & GINGER BEER HIGHBALL

Ingredients

AGED RUM
LONDON ESSENCE SPICED GINGER BEER

Qty

50ML
TOP

Method

  1. ADD RUM INTO GLASS
  2. ADD ICE 
  3. TOP WITH LE GINGER BEER
  4. STIR 
  5. GARNISH WITH AN APPLE SLICE

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Slice
Better: Lime Wedge
Best: Apple Slice

Other Information

Food Pairing: Carribean
Price: £8.50 - £10.00
Allergens: X

Glassware

Good: Collins
Better: Highball
Best: Highball

Garnish

Good: Lime Slice
Better: Lime Wedge
Best: Apple Slice

Other Information

Food Pairing: Carribean
Price: £8.50 - £10.00
Allergens: X
Recipe 1
DIABLO
TANG | SPICE | FRUIT
WARMING SPICE WITH CITRUS & BERRIES

Ingredients

Spiced Rum
MATHIEU TEISSEIRE GRENADINE
LIME JUICE
BRITVIC GINGER ALE

Qty

50ML
12.5ML
25ML
TOP

Method

  1. ADD FIRST THREE INGREDIENTS INTO GLASS
  2. FILL GLASS WITH ICE 
  3. TOP WITH GINGER ALE 
  4. STIR 
  5. GARNISH WITH A LIME WHEEL & BLACKBERRY

Glassware

Good: Rocks
Better: Old Fashioned
Best: Old Fashioned

Garnish

Good: Lime Wedge
Better: Lime Wheel
Best: Lime Wheel & Blackberry

Other Information

Food Pairing: Mexican
Price: £8.50 - £10.50
Allergens: X

Glassware

Good: Rocks
Better: Old Fashioned
Best: Old Fashioned

Garnish

Good: Lime Wedge
Better: Lime Wheel
Best: Lime Wheel & Blackberry

Other Information

Food Pairing: Mexican
Price: £8.50 - £10.50
Allergens: X
Recipe 1
DIABLO
TANG | SPICE | FRUIT
WARMING SPICE WITH CITRUS & BERRIES

Ingredients

MATHIEU TEISSEIRE CINNAMON
MATHIEU TEISSEIRE GRENADINE
LIME JUICE
BRITVIC GINGER ALE

Qty

10ML
10ML
25ML
TOP

Method

  1. ADD FIRST THREE INGREDIENTS INTO GLASS
  2. FILL GLASS WITH ICE 
  3. TOP WITH BRITVIC GINGER ALE 
  4. STIR
  5. GARNISH WITH A LIME WHEEL & BLACKBERRY

Glassware

Good: Rocks
Better: Old Fashioned
Best: Old Fashioned

Garnish

Good: Lime Wedge
Better: Lime Wheel
Best: Lime Wheel & Blackberry

Other Information

Food Pairing: Mexican
Price: £5.00 - £7.00
Allergens: X

Glassware

Good: Rocks
Better: Old Fashioned
Best: Old Fashioned

Garnish

Good: Lime Wedge
Better: Lime Wheel
Best: Lime Wheel & Blackberry

Other Information

Food Pairing: Mexican
Price: £5.00 - £7.00
Allergens: X
Recipe 1
CHERRY BATANGA
TANG | SPICE | CITRUS
A SOUTH AMERICAN STYLE WINTER TREAT

Ingredients

BLANCO TEQUILA
MATHIEU TEISSEIRE CHERRY
LIME JUICE
PEPSI MAX

Qty

50ML
12.5ML
25ML
TOP

Method

  1. RIM GLASS WITH TAJIN RIM
  2. ADD FIRST THREE INGREDIENTS TS INTO GLASS
  3. ADD ICE 
  4. TOP IWTH PEPSI MAX 
  5. STIR  

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: Lime Wedge
Better: Salt Rim
Best: Salt & Tajin Rim

Other Information

Food Pairing: Mexican
Price: £8.50 - £10.50
Allergens: X

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: Lime Wedge
Better: Salt Rim
Best: Salt & Tajin Rim

Other Information

Food Pairing: Mexican
Price: £8.50 - £10.50
Allergens: X
Recipe 1
CHERRY BATANGA
TANG | SPICE | CITRUS
A SOUTH AMERICAN STYLE WINTER TREAT

Ingredients

AGAVE
MATTHIEU TEISSEIRE CHERRY
LIME JUICE
PEPSI MAX

Qty

10ML
10ML
25ML
TOP

Method

  1. RIM THE GLASS WITH TAJIN
  2. ADD FIRST THREE INGREDIENTS INTO GLASS 
  3. ADD ICE 
  4. TOP UP WITH PEPSI MAX
  5. STIR 

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: Lime Wedge
Better: Salt Rim
Best: Salt & Tajin Rim

Other Information

Food Pairing: Mexican
Price: £5.00 - £7.00
Allergens: X

Glassware

Good: COLLINS
Better: HIGHBALL
Best: HIGHBALL

Garnish

Good: Lime Wedge
Better: Salt Rim
Best: Salt & Tajin Rim

Other Information

Food Pairing: Mexican
Price: £5.00 - £7.00
Allergens: X